Ingredients:

  • ½ cup mayonnaise
  • ¼ cup ketchup
  • 1 tablespoon prepared horseradish
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon onion powder
  • ½ teaspoon garlic powder
  • ¼ teaspoon smoked paprika
  • Salt and pepper to taste
  • Fresh chopped parsley for garnish

Instructions:

  1. In a mixing bowl, add mayonnaise, ketchup, horseradish, Worcestershire sauce, onion powder, garlic powder, and smoked paprika.
  2. Using a whisk or fork, blend all ingredients until smooth and evenly combined.
  3. Season with salt and pepper, tasting as you go to achieve your desired flavor.
  4. For best results, allow the dressing to chill in the refrigerator for at least 30 minutes to let the flavors meld.
  5. Garnish with fresh parsley if desired, and serve as part of a salad or as a dressing for your favorite sandwich.