Ingredients:

  • 1 cup mayonnaise
  • 1/4 cup ketchup
  • 2 tablespoons prepared horseradish, drained
  • 1 tablespoon finely chopped sweet pickle relish
  • 1 tablespoon finely chopped onion
  • 1 tablespoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • Salt and freshly ground black pepper to taste

Instructions:

  1. In a medium mixing bowl, add the mayonnaise, ketchup, horseradish, sweet pickle relish, and chopped onion.
  2. Whisk together until well combined and smooth. Ensure there are no lumps.
  3. Add the lemon juice, Worcestershire sauce, paprika, and cayenne pepper to the mixture.
  4. Season with salt and freshly ground black pepper to taste. Start with a pinch of each and adjust as needed.
  5. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
  6. Stir again before serving.