Crisco Classic Dreamy White Frosting American Buttercream Perfection

Recipe Introduction

Need a Best White Frosting For Cake ?

Ever stared at a sad, lopsided cake? I have! Honestly, great frosting can save any baking fail. This crisco icing recipe is my go-to. It’s easy, stable, and tastes like a dream.

A Classic for a Reason

This recipe is a spin on American Buttercream. You know? It’s a staple in American baking. It's perfect for decorating cakes.

It’s also quick. This fluffy white frosting recipe takes about 10 minutes. It yields enough for a two-layer cake.

Why This Crisco Icing Recipe Rocks

This crisco frosting for piping is ultra stable. It's great for beginners or pros! It can withstand heat better than all-butter versions.

Plus, it holds its shape beautifully. It's basically Wedding Cake Frosting Recipe gold!.

Let's Talk Ingredients!

Ready to get started? This recipe is simple! You will need butter, Crisco, and vanilla. Also, have powdered sugar and milk handy.

It is seriously the best! This recipe will work as an American Buttercream with Crisco

Level Up Your Baking

This shortening frosting recipe creates smooth, beautiful icing. It really is the best white frosting for cake ! It is truly a game changer for any baker.

So, grab your mixer and let’s get started. I'm sure you will love it as much as I do! And remember, baking is all about love!

Ingredients & Equipment: Let's Get This Crisco Icing Party Started!

Alright, let's dive into what you need to make this dreamy crisco icing . Honestly, it's easier than finding a parking spot on a Saturday.

It's the best white frosting for cake ever. You'll be whipping up a batch in no time!

Main Ingredients: The Stars of the Show

Here's what you'll need, measured precisely:

• 1 cup ( 2 sticks , 226g ) Unsalted Butter, softened
• 1 cup ( 200g ) Crisco All-Vegetable Shortening
• 1 teaspoon ( 5ml ) Vanilla Extract
• 8 cups ( 1 kg ) Powdered Sugar, sifted
• 3-6 Tablespoons ( 45-90ml ) Milk or Heavy Cream

Quality Check: For the butter, go for a brand you trust. Look for a good yellow colour, and smell it, it should smell fresh and like milk.

Honestly I usually just pick the one that's on sale! But if you're making a wedding cake frosting recipe then go all out.

Seasoning Notes: Flavor Boosters & Swaps

Want to jazz things up? A dash of almond extract instead of vanilla gives a lovely nutty note. Also, a stable frosting for cake decorating is essential.

For that, you can't skip on using Crisco. Using American buttercream with Crisco is a must. It is ideal for Crisco frosting for piping .

Essential spice combination: Vanilla extract, but you can use almond extract. Flavor enhancers and aromatics: Lemon zest to taste Quick substitution options: Almond extract, lemon zest.

Equipment Needed: Your Baking Arsenal

Keep it simple. You probably have most of this stuff already.

• Electric Mixer (stand or hand held)
• Mixing Bowl (large)
• Measuring Cups and Spoons
• Rubber Spatula
• Sifter (optional, but recommended)

Essential tools only : Electric mixer, mixing bowl, measuring tools. Common household alternatives : You can use a whisk. It will take ages! But if you are Vegan Crisco Frosting , you can use a flax egg.

And there you have it. My fluffy white frosting recipe list. With these simple ingredients and tools, you're on your way to creating a bakery frosting recipe that everyone will rave about.

Now, go forth and frost!

Whipping Up the Best White Frosting For Cake with Crisco!

Honestly, who doesn't love a good cake? And a good cake needs amazing frosting. I'm talking about that bakery frosting recipe goodness that makes everyone say "Ooh la la!".

This recipe is super easy. Perfect even for total beginner bakers! It will give you that smooth, stable frosting for cake decorating that pros use.

This is a perfect wedding cake frosting recipe but it is versatile enough that you can use it in all your cakes, I promise!

Prep Like a Pro: Your Mise en Place

First things first: get your stuff together. Soften 1 cup (2 sticks) of unsalted butter (leave it out for about 30 minutes).

Then measure out 1 cup of Crisco all-vegetable shortening and 1 teaspoon of vanilla extract. Sift those 8 cups of powdered sugar (it makes a difference, trust me!).

Have 3-6 tablespoons of milk or cream ready too.

step-by-step: The Frosting Dance

1. Cream together the butter and Crisco. Mix on medium until it is nice and fluffy. This takes about 2- 3 minutes .
2. Add the vanilla. Mix it in until it's all combined.
3. Slowly add the powdered sugar. Do it one cup at a time. Mix on low speed after each addition. This keeps the sugar from flying everywhere .
4. Adjust the consistency. Add milk or cream a tablespoon at a time. Mix until you get the fluffy white frosting recipe texture you want. Not too runny, not too stiff.
5. Whip it good! Beat on medium high speed for 2- 3 minutes . The crisco icing will become light and airy.
6. Color is optional. Add gel food coloring a little at a time if you want a themed frosting.
7. Use immediately.

Pro-Tips: Secrets from My Kitchen

Don't overmix the butter and Crisco! Overmixing incorporates too much air! Then use it at room temperature, to give that decorator frosting recipe look that your cakes deserve! If it gets too soft, chill it for a bit.

This recipe makes a perfect crisco frosting for piping so you can make all kinds of fun decorations.

Recipe Notes for Your Dreamy Crisco Icing

Alright, so you've got the recipe for my Crisco Classic Dreamy White Frosting . Now, let's talk about making it yours .

It is also a recipe for Best White Frosting for Cake . Think of this section as your secret weapon for baking success.

I will give you all my secrets and tips.

Serving Suggestions That Wow

Okay, so you've made this amazing bakery frosting recipe , now what? Presentation is key! I love to pile it high on a classic vanilla cake, smoothing it out for a wedding cake frosting recipe style.

Or, you know, go totally rogue and use it to sandwich homemade cookies! Fresh berries are always a good shout, adding a pop of color and tartness.

And don't forget the sprinkles. They are always a good idea. My favorite is to serve the cake with a dessert wine, like a bubbly Moscato.

Storage Tips (Because Leftovers Happen!)

Honestly, sometimes I make extra fluffy white frosting recipe just so I can sneak a spoonful straight from the fridge later.

But seriously, this frosting keeps like a dream. Store it in an airtight container in the fridge. It is good for about a week.

Before using, let it come to room temperature and give it a good whip. Freezing is an option, too! Thaw overnight in the fridge, then re-whip.

Remember that the color may darken.

Variations: Put Your Spin on It!

Want to mix things up? You can easily make this American Buttercream with Crisco your own. For a chocolate twist, add cocoa powder.

Want a vegan Crisco frosting ? Easy peasy! Just swap out the butter and milk for dairy-free alternatives. In autumn, a teaspoon of apple pie spice adds a cozy touch.

And in summer, lemon zest brightens it up.

Nutrition: The Sweet Truth

Okay, let's be real. This is frosting. It's not exactly a health food. But hey, everything in moderation, right? A small serving clocks in around 300 calories.

Of course, this is an estimate. It depends on how big your slice of cake is. The good news? It's pure happiness.

And sometimes, that's all that matters. It is also great for Crisco Frosting for Piping , and decorator frosting recipe that Stable Frosting for Cake Decorating .

You are on your way to be the best Baker.

So go ahead, get baking! Remember, there’s no such thing as a perfect cake. But there is such a thing as perfectly delicious shortening frosting recipe , which this is.

Have fun, and don't be afraid to get a little messy. Because that's what baking is all about!