Garden Fresh Cucumber Tomato Salad with Quick Dill Vinaigrette
Table of Contents
Recipe Introduction
Quick Hook
Ever wondered what summer in a bowl tastes like? This Cucumber Tomato Salad with a Quick Dill Vinaigrette is your answer.
Honestly, it's so fresh and zesty, it's like sunshine on a plate.
Brief Overview
This classic salad hails from gardens everywhere. It's a simple salad recipes , ready in just 15 minutes. It serves about 4-6 people. Perfect as side dish recipes summer .
Main Benefits
It's packed with vitamins and hydration. This Healthy Cucumber Tomato Salad is perfect for a barbecue. This recipe is special because of its simplicity and incredible flavor.
Garden Fresh Goodness Awaits
This isn't just another garden salad recipe . It's the Cucumber Tomato Salad With Dill you'll make all summer. Seriously, it's that good.
I love how it reminds me of my nan's garden. The Tomato Dill Salad has the best fresh flavor.
Easy Peasy Prep
This Easy cucumber tomato salad recipe is foolproof. You know, even my mate Dave who can't boil an egg nailed it! No cooking required, just chop, mix, and chill (if you're patient).
It's ideal for Cucumber Tomato Salad Meal Prep too.
The Magic of Dill
The dill vinaigrette is the star here. The fresh dill just lifts everything. It's a seriously refreshing summer salad recipes . I am sure you will love this classic recipe.
On a totally unrelated note - Did you know that the average cucumber is 96% water?. This really Cucumber Tomato Salad with a great dill sauce is so hydrating.
Time to grab your ingredients and give this a go!
Ingredients & Equipment: Let's Get Started!
Alright, let's talk about what you'll need for this totally delicious Cucumber Tomato Salad with a Quick & Easy Dill Vinaigrette .
This isn't some fancy chef's recipe. It's proper, honest, good grub! I promise!
Main Ingredients The Garden's Bounty
- Cucumbers: 2 English cucumbers, peeled (if you fancy) and sliced. That's about 500g . Make sure they're firm to the touch. Nobody wants a soggy cucumber.
- Tomatoes: 1 pint of cherry tomatoes, halved ( 300g ). Get the ripest, reddest ones you can find! It makes all the difference. This is a great Summer Salads Tomato Cucumber choice.
- Red Onion: Half a medium red onion, thinly sliced ( 75g ). Adds a nice little bite.
- Fresh Dill: 1/4 cup , chopped (about 5g ). Honestly, the dill is key here! Don't skimp on it. It's what makes it a proper Cucumber Tomato Salad With Dill .
- Olive Oil: 1/4 cup ( 60ml ). Use good quality.
- Red Wine Vinegar: 2 tablespoons ( 30ml ). It gives it that lovely tang.
- Lemon Juice: 1 tablespoon ( 15ml ). Freshly squeezed, if you can.
- Dijon Mustard: 1 teaspoon ( 5ml ).
- Garlic: 1 clove, minced ( 3g ).
- Salt: 1/4 teaspoon ( 1.5g ).
- Black Pepper: 1/8 teaspoon ( 0.5g ).
- More Dill: 1 tablespoon , chopped ( 2g ) for the vinaigrette.
Seasoning Notes Flavour Town!
Dill and tomatoes are a match made in heaven. Cucumber Tomato Salad with Dill is so refreshing summer salad recipes .
The Dijon mustard adds a bit of oomph to the vinaigrette. You could add a pinch of sugar if it needs balancing! Also, a Tomato Dill Salad dressing is simply amazing and healthy!
If you're out of red wine vinegar, white wine vinegar works fine.
Equipment Needed Keep It Simple
- Cutting board Obviously!
- Chef's knife Keep it sharp!
- Mixing bowls A couple of different sizes.
- Whisk or fork For the vinaigrette.
- Measuring spoons and cups Baking stuff.
Honestly, this easy cucumber tomato salad recipe doesn't need any fancy kit. If you haven't got measuring spoons, just use a normal teaspoon and guess! Nobody's judging.
It's a perfect side for Side dish recipes summer ! This is really a nice Garden salad recipe !
Garden Fresh Cucumber Tomato Salad with Quick Dill Vinaigrette
This Cucumber Tomato Salad with a delicious dill vinaigrette is my go-to for summer salads tomato cucumber ! Honestly, it's so easy, it's almost embarrassing.
It's a total winner for BBQs, picnics, or just a light lunch. Imagine juicy tomatoes, crunchy cucumbers, and that zingy dill.
.. Oh my gosh!
This easy cucumber tomato salad recipe brings a taste of the garden straight to your table, and in like, minutes .
You know? No need to stress, we're talking about simple salad recipes that even I can't mess up after a shandy or two! Let's dive into how to make this healthy cucumber tomato salad .
Prep Steps: Get Your Veg On!
- Essential mise en place : First, get everything chopped. Dice, slice and set aside. Trust me, it saves so much time.
- Time saving organization tips : Get all your ingredients out first. This helps avoid frantic searching. It's like having a tidy workbench, innit?
- Safety reminders : Keep your fingers out of the way when chopping! A sharp knife is safer than a dull one, believe it or not.
step-by-step: Salad Assembly 101
- Wash and slice 2 English cucumbers and 1 pint of cherry tomatoes .
- Thinly slice 1/2 red onion .
- Chop 1/4 cup fresh dill . Fresh is key, by the way!
- Whisk together 1/4 cup olive oil , 2 tablespoons red wine vinegar , 1 tablespoon lemon juice , 1 teaspoon Dijon mustard , 1 minced garlic clove , 1/4 teaspoon salt , 1/8 teaspoon black pepper , and 1 tablespoon fresh dill . Whisk like you mean it!
- Combine cucumbers, tomatoes, and red onion in a bowl.
- Pour the vinaigrette over the salad. Gently toss to coat.
- Chill for 30 minutes (optional). This really lets the flavors meld!
Pro Tips for Salad Supremacy
- Salt your cucumbers 15 minutes before assembling to remove excess moisture. Pat them dry. They'll taste amazing!
- Avoid over dressing. A light coating is all you need. You don't want Cucumber Tomato Salad With Dill soup!
- Cucumber Tomato Salad Meal Prep : You can make the vinaigrette ahead of time. Store it in the fridge for up to 3 days .
Seriously, this Garden Salad Recipe is a game changer. It's a fantastic side dish recipes summer , so refreshing summer salad recipes .
This salad is not just food; it's a memory, a feeling. Every bite takes me back to sunny days in my nan's garden, surrounded by bees and the scent of freshly cut grass.
Honest to God!
I once tried making this with dried dill. Big mistake. Huge. The fresh dill really makes all the difference.
Recipe Notes
This Cucumber Tomato Salad with a zingy dill vinaigrette is a guaranteed crowd pleaser. Honestly, it's one of those simple salad recipes that you'll make again and again, especially during the summer.
Let's chat about some extra tips!
Ace Serving Ideas
Presentation matters, innit? For a pretty plating, try arranging the refreshing summer salad recipes on a bed of lettuce. Garnish with extra dill sprigs and a lemon wedge.
It looks posh, even though it's not! This salad is cracking with grilled chicken or fish. Serve it with some crusty bread and a glass of lemonade.
Proper summer vibes! It's a perfect side dish recipes summer addition to any barbecue or picnic.
Ace Storage Guide
Got leftovers? This healthy cucumber tomato salad keeps well in the fridge. Store it in an airtight container for up to 3 days.
The Cucumber Tomato Salad With Dill might release some liquid, so you can drain it before serving. Freezing isn't recommended, as the vegetables will become soggy.
To reheat, just give it a gentle toss. Simple as that! Perfect for Cucumber Tomato Salad Meal Prep
Variations on a Theme
Fancy a twist? For a Tomato Dill Salad , add a dollop of Greek yogurt or sour cream to the vinaigrette for a creamy version.
Vegan? No worries! Just make sure your Dijon mustard is vegan friendly. For a seasonal swap, try adding chunks of watermelon in the summer or roasted butternut squash in the autumn.
Remember that you are making an Easy cucumber tomato salad recipe . It is better to make a Garden salad recipe with the ingredients you have at hand!
Nutrition Nitty Gritty
This Summer Salads Tomato Cucumber is packed with vitamins and minerals. It's low in calories, about 150-200 per serving, but high in flavour! Cucumbers and tomatoes are great for hydration, and dill has anti inflammatory properties.
It's a win-win.
Honestly, give this recipe a go. It's simple, delicious, and good for you. You'll be chuffed, I promise!
Frequently Asked Questions
Can I make this Cucumber Tomato Salad with a Dill Vinaigrette ahead of time?
You can definitely prep some of the ingredients in advance! Slice the cucumbers, tomatoes, and red onion ahead of time, and store them separately in airtight containers in the fridge. The vinaigrette can also be made a day or two in advance.
However, for the best results, combine everything just before serving to prevent the vegetables from getting soggy.
What are some variations I can try with this Cucumber Tomato Salad?
This salad is a blank canvas for flavour! For a Greek twist, crumble some feta cheese and add Kalamata olives. If you fancy a bit of a kick, add a pinch of red pepper flakes to the vinaigrette. You could also try adding some grilled halloumi for extra protein and flavour lovely with a bit of mint!
How long will Cucumber Tomato Salad with a Dill Vinaigrette last in the fridge?
Ideally, you should eat this salad within 2-3 days. The cucumbers and tomatoes will start to soften over time, and the red onion can become quite pungent. To keep it fresher for longer, store the salad undressed and add the vinaigrette just before serving.
It's like a little culinary time capsule, but best enjoyed sooner rather than later!
Is there anything I can substitute if I don't have red wine vinegar for the vinaigrette?
Not a problem at all! White wine vinegar or apple cider vinegar are both great substitutes for red wine vinegar in the dill vinaigrette. The flavor will be slightly different, but still delicious. If you're feeling adventurous, a squeeze of lime juice can also add a nice zing!
Is this Cucumber Tomato Salad with a Dill Vinaigrette healthy?
Absolutely! This salad is packed with vitamins, minerals, and antioxidants from the fresh vegetables. The olive oil in the vinaigrette provides healthy fats. Just be mindful of the amount of salt and oil you use, and this salad can be a fantastic addition to a balanced diet. Everything in moderation, as they say!
The vinaigrette seems a bit oily, how can I fix that?
Aha, a common issue! The key to a good vinaigrette is proper emulsification. Make sure you whisk the ingredients vigorously or even blend them briefly in a small blender to combine the oil and vinegar properly. Adding a bit more Dijon mustard can also help to bind the ingredients together.
If it's still too oily, try adding a teaspoon of water to help it emulsify.
Garden Fresh Cucumber Tomato Salad With Quick Di
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 150-200 kcal |
|---|---|
| Fat | 12g |
| Fiber | 2g |