Ground Beef Philly Cheesesteak Grilled Cheese

Recipe Introduction

Quick Hook

Fancy a Ground Philly Cheesesteak Grilled Cheese ? Honestly, who wouldn’t? This is pure comfort food. Think classic grilled cheese meets Philly cheesesteak. Sounds good, right? It's a savory, gooey flavour bomb.

Brief Overview

This Cheesesteak Grilled Cheese is an American classic, remixed. It's relatively easy to make. Budget around 35 minutes from start to finish.

This recipe makes 2 sandwiches. It's perfect for a quick lunch or casual dinner.

Main Benefits

The Philly Cheesesteak Grilled Cheese Sandwich is packed with protein from the ground beef . It's amazing for a weekend treat.

This Ground Beef Grilled Cheese is special because it combines two comfort food favorites! You know, sometimes you just need something tasty and satisfying.

Ready to dive in and create the ultimate Cheesesteak Grilled Cheese mashup? Let's get started! First, let’s gather our ingredients!

What You Need to Whip up This Awesome Grilled Cheese

• For the Philly Cheesesteak Filling:
  • 225g (½ lb) ground beef (80/20 blend preferred)
  • 1 tablespoon olive oil (15 ml)
  • ½ medium yellow onion, thinly sliced (about 75g)
  • ½ green bell pepper, thinly sliced (about 75g)
  • ½ red bell pepper, thinly sliced (about 75g)
  • 1 teaspoon Worcestershire sauce (5 ml)
  • ½ teaspoon garlic powder (2.5 ml)
  • ¼ teaspoon salt (1.25 ml)
  • ¼ teaspoon black pepper (1.25 ml)
• For the Grilled Cheese:
  • 4 slices of your favorite bread (brioche, sourdough, or Texas toast work great)
  • 4 tablespoons unsalted butter, softened (57g)
  • 115g (4 oz) provolone cheese, sliced (or cheese whiz for the purists)

Ground Philly Cheesesteak Grilled Cheese, yo!

This recipe for a Ground Philly Cheesesteak Grilled Cheese Recipe brings the flavours of Philly right to your kitchen. These sandwiches are ideal for quick dinner recipes .

The recipe is simple and effective.

Elevate Your Comfort Food Game

I've tried a few Ground Beef Recipes over the years. This combo for Philly Cheesesteak Grilled Cheese is a winner! The savoury beef, peppers and onions with melty cheese.

.. it's a flavour party!

From Philly to Your Plate

Seriously, this Philly Cheesesteak inspired grilled cheese sandwich is the bomb. It’s the perfect blend of two worlds. You are going to adore this. It really is!

Ingredients & Equipment for Your Ground Philly Cheesesteak Grilled Cheese

Alright, let's dive into what you'll need for this epic Ground Philly Cheesesteak Grilled Cheese . It's easier than you think! This isn't your average grilled cheese sandwich.

We're talkin' Philly Cheesesteak flavors, slammed between buttery bread.

Main Ingredients: Philly Filling Power

For the Philly Cheesesteak part, you'll need:

• 225g (½ lb) ground beef. An 80/20 blend is best, for flavour, trust me.
• 1 tablespoon (15 ml) olive oil.
• ½ medium yellow onion, thinly sliced (about 75g ).
• ½ green bell pepper, thinly sliced (about 75g ).
• ½ red bell pepper, thinly sliced (about 75g ).
• 1 teaspoon (5 ml) Worcestershire sauce. Don't skip this!
• ½ teaspoon (2.5 ml) garlic powder.
• ¼ teaspoon (1.25 ml) salt.
• ¼ teaspoon (1.25 ml) black pepper.

Quality beef matters, you know? Get a good cut for best flavor. If your beef is lean, add a tiny bit more oil!

Grilled Cheese Goodness

Now for the Grilled Cheese Sandwich magic:

• 4 slices of your fave bread. Brioche or sourdough are awesome!
• 4 tablespoons (57g) unsalted butter, softened. Margarine is a no-no!
• 115g (4 oz) provolone cheese, sliced. Cheese whiz is legit, if you're feeling truly Philadelphian.

Seasoning Notes: Amp Up the Flavor

Worcestershire sauce is KEY. It gives that umami oomph. Garlic powder adds a subtle kick. For spice, add a pinch of red pepper flakes.

Or, some hot sauce like sriracha. For a herbacious experience, include half a teaspoon of dry oregano into the beef mixture

Equipment Needed: Keep it Simple

• A large skillet or frying pan. Cast iron is the bomb, if you have one.
• Spatula. For flipping and pressing like a boss.
• Butter knife. For spreading that glorious butter.
• Cutting board.
• Chef's knife. No need to be fancy here.

Seriously, this Cheesesteak Grilled Cheese is about comfort food recipes made easy. Think quick dinner recipes after a long day.

This Ground Beef Grilled Cheese is the best of both worlds. No need to be a professional chef here, its super simple! The Philly Cheesesteak Grilled Cheese Recipe is a winner, trust me!

Cooking Method: Ground Philly Cheesesteak Grilled Cheese

Honestly, who doesn't love a good grilled cheese? But, sometimes, you crave something more than just cheese. Enter the Ground Philly Cheesesteak Grilled Cheese a glorious marriage of the classic grilled cheese and the iconic Philly Cheesesteak .

This Philly Cheesesteak Grilled Cheese Recipe is so easy, it’s almost criminal. It's truly comfort food at its finest. I remember the first time I made it.

My kitchen looked like a bomb site after but it was so worth it! The aroma of sizzling ground beef and caramelized onions alone is enough to make your mouth water.

Prep Steps: Let's Get Organized!

First things first, mise en place, my friends. That simply means "everything in its place." Chop your half yellow onion, half green bell pepper, and half red bell pepper into thin slices.

Get your 225g ground beef ready and have your spices measured out. Soften 4 tablespoons of butter for the bread.

And slice 115g of provolone cheese. Having everything prepped will make your cooking experience smooth as butter. Remember safety first.

Use a cutting board. Keep your fingers out of the way when using a knife.

step-by-step: From Skillet to Sandwich Heaven

1. Brown the ground beef in 1 tablespoon of olive oil over medium high heat. Drain off any excess fat. Nobody likes a greasy sandwich!
2. Sauté those veggies. Add the onions and peppers to the pan. Cook until soft and slightly caramelized. This usually takes about 5- 7 minutes .
3. Season it up! Stir in 1 teaspoon of Worcestershire sauce , ½ teaspoon of garlic powder , ¼ teaspoon of salt , and ¼ teaspoon of black pepper .
4. Butter each slice of bread (4 total). Place 2 slices in a skillet (butter side down) over medium low heat.
5. Pile on the goodness! Add half the provolone, all of the Philly cheesesteak filling, and the remaining provolone. Top with the other slices of bread (butter side up).
6. Grill to perfection! Cook for 3- 4 minutes per side , or until golden brown and the cheese is melty and gooey. Keep an eye on it to prevent burning. Cut in half, Serve immediately.

Pro Tips for a Killer Ground Beef Grilled Cheese

Want to take your Philly Cheesesteak Grilled Cheese Sandwich to the next level? Here's how: use a good quality bread.

Brioche or sourdough are my personal favorites. Don’t overcrowd the pan, cook the sandwiches one at a time if needed.

Avoid common mistakes like using cold butter. Using softened butter allows it to spread more evenly, resulting in a crispier, more golden brown crust.

If you are planning a quick dinner recipes, you can always prep the Philly cheesesteak filling earlier to save time.

The Cheesesteak Recipe can be used for tacos or even a baked potato.

So there you have it! A Ground Beef Philly Cheesesteak Grilled Cheese that’s sure to become a family favorite. This recipe really is a game changer for quick weeknight meals.

Enjoy your very own Cheesesteak Grilled Cheese sandwich!

Recipe Notes for Your Ground Philly Cheesesteak Grilled Cheese Adventure!

Right, so you're about to embark on a culinary journey with our Ground Philly Cheesesteak Grilled Cheese . Ace! But before you get your apron on, let’s chat through a few handy pointers.

This ain't just any Grilled Cheese Sandwich , it's a taste of Philly!

The Art of Presentation: Serving Suggestions

Listen up, plating matters, yeah? Think about cutting your Philly Cheesesteak Grilled Cheese diagonally. Why? It looks fancier, obviously! Serve with a side of crispy fries for the proper Comfort Food Recipes experience.

Or, if you're feeling posh, a little side salad. A cold brewski or a fizzy lemonade goes down a treat too.

Presentation is key, even if it's just for you!

Storing Your Leftover Ground Beef Grilled Cheese

Okay, so maybe you made too much. Honestly, who doesn't? If you've got leftovers, wrap them up tight in cling film.

Pop them in the fridge, they'll be good for three days . Reheating? Best in a frying pan over low heat.

Avoid the microwave unless you want a soggy sandwich disaster! Freezing? I wouldn't recommend it, the bread gets a bit weird.

Just saying!

Cheesesteak Grilled Cheese Variations: Make It Your Own

Fancy a bit of a twist? Go for it! For a veggie version, try using plant based mince. It actually works pretty well.

Or, if you're watching the calories, go easy on the cheese. Seasonal swaps? In autumn, throw in some caramelized butternut squash with your onions and peppers trust me, it's banging! Adapt away, my friend!

Philly Cheesesteak Grilled Cheese Recipe : Nutrition Know How

Okay, so this Ground Beef Recipes meal isn't exactly a health food, I'll be honest. But it's delicious! Roughly speaking, one sandwich clocks in around 650 calories .

It’s got a good whack of protein ( 35 grams ), thanks to the beef. It's also loaded with flavour! Just remember, everything in moderation, yeah? Now, go make this Cheesesteak Recipe , you deserve it!.

This Philly Cheesesteak Grilled Cheese is not only a delicious Quick Dinner Recipes but also a fantastic experience to enjoy at home!