Apple Crisp Cookie Clouds
Recipe Introduction
Quick Hook
Ever have that craving for Nana's Apple Crisp Recipe and a cookie all at once? Well, these Apple Crisp Cookies - Dinner solve everything ! They taste like a warm hug, seriously.
Brief Overview
These are inspired by classic Apple Crisp Cookies . It is a slice of autumn heaven. It is super easy, taking about an hour, and yields around two dozen fruity cookies .
Perfect for sharing...or not!
Main Benefits
Honestly, these Homemade Apple Crisp Cookies are all about comfort. But hey, they have apples, right? So, a bit of fibre and Fall cookie recipes included.
These are perfect for an Autumn baking recipes evening in. This recipe turns everyone into a kitchen whiz by simplifying Sallys Baking Apple Crisp .
Ready to bake some magic?
Why These Apple Crisp Cookies?
Remember those days when you were excited to try easy Apple pie cookies , but they never tasted quite right? These Easy apple dessert cookies are different.
The apple filling is the key. Simmered till just soft, it is bursting with warm spices. Then, a crumbly Oatmeal Cookie Apple Crisp topping seals the deal.
The Apple cinnamon cookies are a game changer. I promise!
What You'll Need
Here's a list of everything you'll need to create these warm, comforting, cookies:
- Apples (Honeycrisp, Granny Smith, or Gala)
- Granulated sugar
- All-purpose flour
- Ground cinnamon
- Ground nutmeg
- Lemon juice
- Unsalted butter
- Light brown sugar
- Eggs
- Vanilla extract
- Baking soda
- Salt
- Rolled oats
Next, let's get cooking!
Ingredients & Equipment: Apple Crisp Cookie Clouds - Dinner is Served!
Right, let's talk about what you'll need to whip up these Apple Crisp Cookies - Dinner is about to get a whole lot sweeter! Think of them as a Nana's Apple Crisp Recipe, but in cookie form.
Main Ingredients: The Nitty Gritty
Alright, listen up! These Fruity Cookies are no joke. Get your measuring cups ready!
For the Apple Filling:
- You'll need 2 medium apples , diced (about 2 cups or 300g ). Honeycrisp are great!
- Add 2 tablespoons (25g) of granulated sugar.
- 1 tablespoon (8g) of all-purpose flour will thicken it nicely.
- Spice it up with 1 teaspoon (3g) of ground cinnamon and 1/4 teaspoon (0.5g) of nutmeg.
- A squeeze of 1 tablespoon (15ml) of lemon juice for a bit of zing.
For the Cookie Dough:
- 1 cup (2 sticks or 227g) of softened, unsalted butter super important for that buttery taste!
- 3/4 cup (150g) of granulated sugar.
- 3/4 cup (165g) of packed light brown sugar for a bit of caramel flavour.
- 2 large eggs (about 100g ).
- A splash of 1 teaspoon (5ml) of vanilla extract.
- 2 1/4 cups (281g) of all-purpose flour.
- 1 teaspoon (4g) of baking soda.
- 1/2 teaspoon (3g) of salt.
For that Crumbly Crisp Topping:
- 1/2 cup (63g) of all-purpose flour.
- 1/2 cup (45g) of rolled oats for that authentic crisp texture. This recipe feels like Oatmeal Cookie Apple Crisp!
- 1/4 cup (55g) of packed light brown sugar.
- 1/4 teaspoon (0.75g) of ground cinnamon.
- 6 tablespoons (3/4 stick or 85g) of cold, cubed, unsalted butter.
Look, the apples are important. You want good quality. A firm, slightly tart apple works best in Fall cookie recipes .
Seasoning Notes: Spice it Right!
Cinnamon and nutmeg are your essential spice combinations here, but don't be shy. Add a pinch of ginger for extra warmth to these Apple cinnamon cookies .
Honestly, a little goes a long way! If you're missing lemon juice, a splash of apple cider vinegar will do in a pinch.
We are making Apple pie cookies after all!
Equipment Needed: Keep it Simple
Okay, so you don't need a fancy kitchen to make these Easy apple dessert cookies . Here's the bare minimum:
- A couple of large mixing bowls.
- An electric mixer. Handheld is totally fine!
- Measuring cups and spoons.
- Baking sheets.
- Parchment paper, because nobody likes scraping burnt cookies.
- A cookie scoop is optional but helpful.
- A small saucepan to prep the apple filling.
And there you have it. This feels like Sallys Baking Apple Crisp but trust me, these Homemade apple crisp cookies are way easier, and the taste will transport you straight to Autumn baking recipes .
Now, let's get baking!
The Best Apple Crisp Cookies - Dinner , Ever!
Right, let's dive into these Apple Crisp Cookies - Dinner . Honestly, they're proper lush. It is a dessert that brings back memories of Nana's Apple Crisp Recipe , but with a cookie twist.
Forget boring cookies. These are Apple pie cookies . We’re talking warm, gooey apple pie vibes stuffed into a soft, crumbly cookie.
Get ready for a taste of autumn baking recipes .
Prep Like a Pro: Your Mise en Place
First things first, prep is key. Dice your 2 medium apples - Granny Smiths work a treat, or Gala if you're feeling sweet.
Mix them with 2 tablespoons of sugar , 1 tablespoon of flour , 1 teaspoon of cinnamon , 1/4 teaspoon of nutmeg , and 1 tablespoon of lemon juice .
Give it a little toss. For the love of all that is baked, don’t skip the lemon juice it stops the apples browning.
For the Oatmeal Cookie Apple Crisp part, measure out 1/2 cup of flour , 1/2 cup of rolled oats , 1/4 cup of brown sugar , 1/4 teaspoon of cinnamon , and 6 tablespoons of cold, cubed butter .
From Dough to Delicious: The Baking Process
Okay, pay attention because here's where the magic happens:
- Simmer the apple mixture until softened.
- Cream 1 cup of softened butter with 3/4 cup of granulated sugar and 3/4 cup of brown sugar .
- Beat in 2 eggs and 1 teaspoon of vanilla.
- Mix 2 1/4 cups of flour , 1 teaspoon of baking soda , and 1/2 teaspoon of salt .
- Chill the dough for 30 minutes.
- Crumble topping: Combine topping ingredients, use fingers to mix!
- Scoop, flatten, top, sprinkle.
- Bake at 375° F ( 190° C) for 12- 15 minutes .
Secrets to Superstar Cookies
Here are some absolute musts . Don’t overmix the dough; it gets tough, and nobody wants a tough cookie. Use cold butter for the crumble it makes it, well, crumbly.
These Homemade apple crisp cookies are going to be the best you ever make! And speaking of Sallys Baking Apple Crisp , you can easily adapt her classic recipe for this cookie version.
Looking for Easy apple dessert cookies that are also a bit Fruity Cookies ? You've found them! Also, if you have time, chilling your dough is essential!
Give these Apple Crisp Cookie Clouds a go, and tell me what you think. Honestly, they're worth every calorie. Trust me, they're dead good.
Recipe Notes for the Best Apple Crisp Cookies - Dinner EVER
Right then, let's chat about making these Apple Crisp Cookies - Dinner absolute showstoppers. It's all about those little tweaks that make a difference.
Honestly, this recipe for Apple Crisp Cookies - Dinner is already a winner, but a few tips never hurt, right? Think of it as elevating these homemade apple crisp cookies to something Nana's Apple Crisp Recipe would be proud of!
Serving Ideas for Your Oatmeal Cookie Apple Crisp
Okay, presentation matters. Don't just chuck 'em on a plate!
A simple dusting of icing sugar makes them look super fancy. Or, serve them warm with a scoop of proper vanilla ice cream.
You know, the stuff with the vanilla bean flecks. It’s heaven. For drinks, apple cider or a nice cup of tea always hits the spot.
Don’t forget Autumn baking recipes include presentation ideas for the season, too.
Storage - Keep the Cookie Magic Alive!
These Fruity Cookies are best enjoyed fresh, but life happens.
Pop any leftovers in an airtight container. They'll keep in the fridge for up to 3 days. For longer storage, you can freeze them.
Just wrap them individually and they'll be good for up to a month. Reheat them in a low oven (around 150 degrees Celsius ) for a few minutes to bring them back to life.
You can also eat cold if you want.
Apple Cookie Swaps
Fancy a twist? Sallys Baking Apple Crisp is awesome, but what about your apple crisp cookie take?
For a dietary swap, try using gluten-free flour for a gluten-free treat. Just be sure your oats are gluten-free too for the crisp topping.
Experiment with different apples! Apple pie cookies are awesome with Bramleys. The Easy apple dessert cookies will shine with Royal Gala, too.
Apple Cinnamon Cookies Nutrition - The Basics
Alright, so these are cookies, not health food. But hey, everything in moderation, yeah? Each Apple Crisp Cookie - Dinner has about 210 calories.
They do contain fibre from the apples and oats, which is a bonus. Look at these delicious cookies as a treat to be savoured and enjoyed.
So there you have it a few extra tips to make these Apple Crisp Cookies - Dinner truly unforgettable. Now get baking! You’ve got this!
Frequently Asked Questions
Can I make the apple filling ahead of time for these Apple Crisp Cookies - Dinner?
Absolutely! Making the apple filling a day or two in advance is a great way to save time. Just cook the apples as instructed, let them cool completely, and store them in an airtight container in the fridge. It's like giving yourself a little baking head start brilliant, really!
My Apple Crisp Cookies - Dinner spread too thin! What did I do wrong?
Ah, the dreaded cookie spread! The most likely culprit is the butter being too warm, or not chilling the dough long enough. Make sure your butter is properly softened (but not melted) and chilling the dough for at least 30 minutes or even longer is key for preventing excessive spreading.
Also, don't grease your baking sheet - parchment paper is your friend!
How should I store these Apple Crisp Cookie Clouds to keep them fresh?
To keep your Apple Crisp Cookie Clouds tasting their best, store them in an airtight container at room temperature. They'll stay fresh for about 3-4 days. For longer storage, you can freeze them! Just make sure they're completely cooled before popping them in a freezer safe bag or container.
Can I make these Apple Crisp Cookies healthier? Any swaps I can make?
You can certainly lighten them up a bit! Try substituting some of the all-purpose flour with whole wheat flour for added fiber. You could also reduce the amount of sugar slightly, or use a natural sweetener like maple syrup in the apple filling. Every little bit helps, doesn't it?
Is there a substitute for rolled oats to make this dessert?
Yes, Rolled Oats can be substituted for an equal weight of additional flour in the crisp topping. The crisp topping will result in a cookie bar texture instead of crisps, creating a cookie bar instead of an "apple crisp" texture.
Apple Crisp Cookie Clouds
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 210 calories |
|---|---|
| Fat | 11g |
| Fiber | 1g |
