Crispy Ovenbaked Butter Chicken the Cheats Delight
- Recipe Introduction
- What You'll Need For Crispy Oven Butter Chicken Recipe
- Ingredients & Equipment
- Crispy Oven-Baked Butter Chicken: The Cheat's Delight!
- Prep Steps: Your Secret Weapon
- Step-by-Step to Crispy Perfection
- Pro Tips: Level Up Your Chicken
- Recipe Notes That'll Level Up Your Crispy Oven Baked Butter Chicken Game
- Frequently Asked Questions
- 📝 Recipe Card
Recipe Introduction
Ever had a craving that only butter chicken can fix? Honestly, same! But sometimes, I just can’t be arsed with all the deep frying faff.
So, crispy butter chicken is an absolute game changer. It delivers all the flavour without the guilt.
Quick Hook: Butter Chicken Bliss, Oven Baked!
Crispy butter chicken is an absolute winner! It’s got that amazing, rich flavour you love. Plus, it has a satisfying crunch, all thanks to a clever oven baked method.
Think Nandos, but butter chicken!
Brief Overview: From India to Your Oven
Butter chicken, originating in India, is known for its creamy tomato sauce. This version simplifies the process. It's easier and healthier.
Easy Oven fried Chicken is possible! It takes about 1 hour 15 minutes (including marinating) and serves 4.
Main Benefits: Healthier, Crispier, Easier!
One of the best things about this recipe is that it's lighter on the calories. That's without compromising on taste.
It's perfect for a weeknight dinner, and you can bet the kids will love it. What makes this recipe special? The Panko Crusted Butter Chicken adds a delightful crunch.
Ready to give it a go? Here are the ingredients you'll need to whip up this tasty Oven Baked Butter Chicken .
What You'll Need For Crispy Oven Butter Chicken Recipe
Here's a breakdown of the goodies you need, my friend!
- For the Chicken: Grab some chicken breasts, yogurt, lemon juice, and spices. Panko breadcrumbs and Parmesan cheese are essential for that crispy coating. Olive oil or avocado oil are for drizzling.
- For the Sauce: You’ll need onion, garlic, crushed tomatoes, heavy cream (or coconut cream for dairy-free), butter, and more spices. Fresh cilantro adds a lovely finishing touch.
Let's get cooking!
Tips and Tricks
Marinate for flavour. The longer you marinate the chicken, the more flavour it will absorb. Control the heat. Adjust the amount of chili powder and cayenne pepper to your preference.
Serving Suggestions
Serve hot with rice, naan bread, or your favourite accompaniments.
Ingredients & Equipment
Right, let's get down to brass tacks. Crispy butter chicken is an absolute crowd pleaser. But, before we start Oven Baked Butter Chicken , we need to gather our bits and bobs.
Don't worry, it's not rocket science. Honestly , most of this you probably already have knocking about!
Chicken Prep: The Main Event
You’ll need 1.5 lbs (680g) of boneless, skinless chicken breasts. Chop them into about 1 inch cubes. Now, listen up , this is important: Get good quality chicken! You want it to be nice and plump, not those sad, watery ones.
Buttery Baked Chicken needs quality. Marinating it tenderizes the chicken and infuses it with flavour.
Then grab 1 cup (240ml) of plain yogurt and 2 tablespoons (30ml) of lemon juice. Plus, 1 tablespoon (15ml) of ginger garlic paste.
If you don't have the paste, just mince 1 teaspoon each of ginger and garlic. It'll be grand.
For spices, you'll want 1 teaspoon of garam masala, 1/2 teaspoon of turmeric powder, 1/2 teaspoon of chili powder. Then add 1/2 teaspoon of salt and 1/4 teaspoon of black pepper.
We finish our Oven Fried Chicken With Butter with: 1 large egg. After you dredge your marinated chicken in a beaten egg
The Panko Crusted Butter Chicken requires 1 cup (120g) of panko breadcrumbs (crucial for that crispy texture!). Mix them with 1/4 cup (30g) of grated Parmesan cheese, 1 teaspoon of dried parsley, and 1/4 teaspoon of garlic powder.
We finish it by drizzling 2 tablespoons (30ml) of olive or avocado oil.
Sauce it up: The Buttery Goodness
For the sauce, you'll need 1 tablespoon (15ml) of olive oil (or ghee if you're feeling fancy). Fry 1 medium onion, finely chopped, until it softens.
Then add 2 cloves of minced garlic and 1 teaspoon of ginger garlic paste.
Next, chuck in 1 (14.5 oz/411g) can of crushed tomatoes. Followed by 1 cup (240ml) of heavy cream (or coconut cream for a dairy-free Healthy Butter Chicken Bake version!).
Plus, 2 tablespoons (30g) of unsalted butter, 1 tablespoon of tomato paste. Add 1 teaspoon of garam masala, 1/2 teaspoon of paprika.
A pinch of cayenne pepper is optional.
Also get 1/2 teaspoon of sugar (to balance the tomatoes!). Season with salt and pepper to taste. Serve your Easy Oven fried Chicken and garnish it with fresh cilantro to serve.
The Tools You Need
Don't panic, you don't need a load of fancy gadgets. A large bowl for marinating is essential. Plus, a shallow dish for the breadcrumbs, obviously .
You’ll also need a baking sheet and some parchment paper. Honestly , the parchment paper saves on washing up. Get a large skillet or saucepan for the sauce.
A whisk will come in handy too.
That's it! See? Quick Butter Chicken Oven Recipe is easier than you thought, wasn't it? Let’s get cooking!
Crispy Oven Baked Butter Chicken: The Cheat's Delight!
Honestly, sometimes you just crave that classic butter chicken. But who wants the hassle of deep frying? And all that extra fat? Crispy butter chicken is an absolute winner with this oven baked version.
Think all that yummy flavour, but without the guilt! I call this recipe, Easy Oven fried Chicken because its so simple to make! This oven baked butter chicken recipe keeps things easy without sacrificing flavor.
Prep Steps: Your Secret Weapon
Getting organised is key. First, chop up your chicken into 1 inch cubes. You will need about 1.5 lbs (680g). Then, measure out all your spices. It saves so much time later!
Make sure you have your yogurt, lemon juice, garlic and ginger paste ready. Now, make sure you have your dry ingredients like Panko Crusted Butter Chicken out.
Also, always wash your hands before you start cooking. It's basic, but so important!
step-by-step to Crispy Perfection
- Marinate! Mix the chicken with yogurt, lemon juice, ginger garlic paste, and all the spices. Let it sit for at least 30 mins. The longer, the better!
- Breading time. Combine panko breadcrumbs, Parmesan, parsley, and garlic powder in a dish.
- Coat the chicken. Dip each chicken cube in egg, then the breadcrumb mix. Press gently.
- Bake. Place on a baking sheet and drizzle with oil. Bake at 400° F ( 200° C) for 18- 20 minutes .
- Sauce time! While the chicken bakes, sauté onion, garlic, and ginger in a pan. Add tomatoes, paste, and spices. Simmer for 10 minutes .
- Creamy finish. Stir in cream and butter. Simmer for a few more minutes.
- Combine. Add the crispy chicken to the sauce. Garnish with cilantro.
- Serve! Enjoy with rice or naan bread.
Pro Tips: Level Up Your Chicken
Oven Baked Butter Chicken can get a little tricky so I find that using the right ingredients and tools is essential.
Don't overcrowd the baking sheet. It's so tempting, but it stops the chicken from going crispy. Also, panko breadcrumbs are essential for that crispy texture! Do not, I repeat, do not use regular breadcrumbs.
It just isn't the same. If you wanted to make the perfect Buttery Baked Chicken , use panko!
One mistake I always used to make? Not watching the chicken close enough when broiling! It goes from golden to burnt so fast.
Trust me, I've been there. It's a disaster. Speaking from experience, Healthy Butter Chicken Bake recipes can be enjoyed to your liking.
You can also make the sauce ahead of time. Just store it in the fridge. Then, you can just bake the chicken when you're ready to eat.
So there you have it. Crispy Oven Butter Chicken Recipe : Oven Fried Chicken With Butter a ridiculously easy, delicious and way healthier version of butter chicken.
Enjoy! This is the best Baked Indian Chicken Breast Recipe out there!
Recipe Notes That'll Level Up Your Crispy Oven Baked Butter Chicken Game
Right then, before you crack on with this amazing Crispy Oven Butter Chicken Recipe , let’s chew the fat about some bits and bobs.
These are the things I've picked up along the way. Trust me, Crispy butter chicken is an absolute crowd pleaser, especially when you nail these bits.
Here's how.
Serving Suggestions: Let's Get This On A Plate!
Honestly, presentation matters. This Oven Baked Butter Chicken is crying out for some love. Fluff up some Basmati rice basmati is key, don’t go using Uncle Ben’s microwave pouches! and spoon the chicken and sauce on top.
Sprinkle with loads of fresh coriander. For a bit of colour, a swirl of cream looks dead fancy.
On the side, some warm naan bread is a must. Better yet, garlic naan! And to cut through the richness, a cooling raita is divine.
It's the perfect complement to your Healthy Butter Chicken Bake .
Storage Tips: If There's Any Left!
Okay, if you somehow manage to not scoff the lot, leftovers are your friend. Allow your Oven Fried Chicken With Butter to cool completely.
Then, pop it in an airtight container and shove it in the fridge. It'll keep for up to three days .
Don’t risk it beyond that, alright?
Freezing? Yeah, you can. But the sauce might separate a bit when you defrost. Still tastes banging, though! Defrost fully before reheating in a pan until piping hot.
Make sure your Buttery Baked Chicken reaches 75° C before serving.
Variations: Mix It Up, Mate!
Fancy a bit of a change? For a dairy-free version, swap the cream for coconut cream. It gives a lovely subtle sweetness.
Want more veggies? Chuck in some cauliflower florets alongside the chicken roasting them together is chef's kiss .
If you are gluten intolerant go and get some gluten-free breadcrumbs to make sure this meal is inclusive!
Oven Baked Fried Chicken is just so adaptable.
Nutrition Basics: A Little Less Naughty
Alright, so this isn’t a salad, but it's miles better than a takeaway. You're getting a good whack of protein from the chicken.
The spices are all kinds of good for you, too. Think anti inflammatory benefits and all that jazz.
It's definitely healthier than that Quick Butter Chicken Oven Recipe from Deliveroo. Just saying.
And there you have it! Go on, give this Easy Oven fried Chicken a go. You might even try some Panko Crusted Butter Chicken ! It's easier than you think, and the results are unbelievably good.
You'll feel like you've gone for a proper Cheeky Nandos run. Plus, you've now unlocked the secret to amazing Baked Indian Chicken Breast Recipe at home! Go on you good thing.
Frequently Asked Questions
Is crispy butter chicken is an healthy meal choice?
While traditionally butter chicken is quite rich, this oven baked version is a slightly healthier alternative. We skip the deep frying and use a lighter breadcrumb coating. You can further reduce the fat content by using Greek yogurt (drained) and coconut cream instead of heavy cream.
Just remember to consider portion sizes to keep it balanced!
How can I make sure my crispy butter chicken is extra crispy?
A few tricks will guarantee extra crispiness! First, use panko breadcrumbs they are the key to achieving that satisfying crunch. Second, don’t overcrowd the baking sheet; this allows the chicken to brown properly.
Finally, broil the chicken for the last 1-2 minutes, keeping a close eye on it to prevent burning. Think of it like toasting a crumpet you want that golden brown hue!
Can I prepare the crispy oven baked butter chicken ahead of time?
Absolutely! You can marinate the chicken overnight for enhanced flavour. You can also bread the chicken a few hours in advance and keep it covered in the refrigerator. The sauce can be made a day ahead of time and stored in the fridge.
Just be aware that breaded chicken is best served fresh out of the oven for maximum crispiness, so bake it just before you're ready to eat.
What are some good sides to serve with crispy butter chicken is an?
Traditional butter chicken is fabulous with basmati rice and naan bread (garlic naan is a real winner!). For a cooling side, try raita, a yogurt based dipping sauce with cucumber and mint.
If you're feeling adventurous, a side of saag paneer (spinach and cheese) or a simple vegetable curry would round out the meal nicely. It's like a proper Indian takeaway experience at home!
Can I make the crispy butter chicken dairy-free?
Yes, you absolutely can! Substitute the heavy cream in the sauce with coconut cream for a rich, dairy-free alternative. Use olive oil or ghee instead of butter. When in doubt, always double check your ingredients to ensure they meet your dietary needs.
Help! I don't have garam masala. What can I use instead?
Don't panic! Garam masala is a blend of spices, so you can create a decent substitute. Try combining equal parts of ground cumin, coriander, cardamom, cloves, and cinnamon. It won’t be exactly the same, but it will provide a similar warm and aromatic flavour profile to your crispy oven baked butter chicken.
Think of it as your "make-do-and-mend" spice mix!
Crispy Ovenbaked Butter Chicken The Cheats Delig
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 450-550 |
|---|---|
| Fat | 25-35g |
| Fiber | 20-30g |
