Crockpot Honey Garlic Chicken Wings
Recipe Introduction
Quick Hook
Ever wondered how to wow your guests? This party appetizer crockpot recipe is your answer! These honey garlic wings are sticky, sweet, and seriously addictive.
Brief Overview
Honey garlic chicken wings are a classic for a reason. This version uses a slow cooker. It is super easy and only takes about 3 to 4 hours on low.
This recipe yields 8-10 servings.
Main Benefits
They're healthier than deep fried, and perfect for game day. This recipe is special because the crockpot makes them so tender and flavorful.
Want easy party appetizers crockpot recipes? Alright, let's get this party started!
These crockpot chicken wings appetizer are the bomb. Honestly, who doesn't love wings? The best way to ensure wings are cooked properly is to use a meat thermometer.
The internal temperature of the chicken should be 165° F ( 74° C) .
These honey garlic wings crockpot are perfect for any gathering. Imagine serving these at your next Super Bowl party. They'll be gone in minutes! They're also great Super Bowl appetizers crockpot options.
These are crowd pleasing, slow cooker party appetizers . Forget standing over a hot stove. Just toss everything in the crockpot and relax.
They are game day appetizers crockpot that every team needs!
What makes this recipe better than the others? It's all about the sticky sauce. This sticky chicken wings recipe is easy.
These slow cooker honey garlic chicken are a must try. They offer you crowd pleasing appetizers slow cooker that will delight all your guests!
I had a disaster once when I tried to rush the broiling step. Don't rush broiling! Honey burns easily!
This easy recipe is truly a winner and will yield excellent chicken wings.
Ingredients & Equipment for The Party Appetizer Crockpot
Alright, let's get this party started! These Crockpot Honey Garlic Chicken Wings are seriously easy. You know? The secret's in the sauce, of course! But before we dive into the magic, let's round up what you'll need.
Honestly, you probably already have most of this kicking around.
Main Ingredients
- Chicken Wings: 3 lbs (1.36 kg) . These are the stars of our chicken wings appetizer recipe . Fresh or frozen are fine, but fresh wings will always win. Good quality wings should look plump and have minimal bruising.
- Olive Oil: 1 tbsp (15 ml) . Just your regular stuff for tossing the wings.
- Salt: 1 tsp (5 g) .
- Black Pepper: 1/2 tsp (2.5 g) .
- Garlic Powder: 1/2 tsp (2.5 g) .
- Onion Powder: 1/4 tsp (1.25 g) .
- Honey: 1 cup (240 ml) . Go for a good quality honey, it makes all the difference!
- Soy Sauce: 1/2 cup (120 ml) . Low sodium is your friend here.
- Ketchup: 1/4 cup (60 ml) .
- Garlic: 4 cloves , minced. Fresh is always best!
- Apple Cider Vinegar: 1 tbsp (15 ml) . Adds a lil' tang.
- Cornstarch: 1 tbsp (15 ml) . For thickening that lovely sauce.
- Cold Water: 2 tbsp (30 ml) .
- Sesame Oil: 1 tsp (5 ml) (Optional). Adds a nutty depth, like a posh pub grub upgrade.
- Red Pepper Flakes: To taste (Optional). For some heat if you like a bit of a kick.
- Sesame Seeds and Chopped Green Onions (Scallions) . For garnish!
Seasoning Notes for the Honey Garlic Wings Crockpot
Essential Spice Combinations: Garlic and honey are a match made in heaven. The soy sauce adds that umami depth. Flavour Enhancers and Aromatics: A little splash of sesame oil takes it up a notch.
Quick Substitution Options: Don't have sesame oil? No stress. Just skip it! This crowd pleasing appetizers slow cooker recipe is pretty forgiving.
Equipment Needed
- 6-quart or larger slow cooker/crockpot : This is where the magic happens for our easy party appetizers crockpot .
- Large mixing bowl : For tossing the wings in the spices.
- Whisk : For the sauce.
- Measuring cups and spoons .
- Baking sheet (for broiling) : Makes it a little sticky chicken wings recipe .
- Tongs : Essential for handling the wings.
- Small bowl : For the cornstarch slurry.
Honestly, that's it! No fancy gadgets needed. If you don't have a crockpot, you could try baking these, but the slow cooker honey garlic chicken really makes them fall off-the-bone tender.
So, now you are ready to make some amazing game day appetizers crockpot . I swear, it is going to be great Super Bowl appetizers crockpot experience.
Crockpot Honey Garlic Chicken Wings: Your New Party Go-To
Alright, let's get this party started ! I'm so excited to share this insanely easy and delicious party appetizer crockpot recipe with you.
Honestly, I first made these for a Super Bowl party, and they vanished quick . I'm talking, "where did all the wings go?" quick! They're now my go-to for any get-together.
We're going for a posh pub grub vibe but with zero fuss! We are even gonna talk about crockpot chicken wings appetizer .
Trust me, you need this recipe.
Prep Like a Pro for the Best Chicken Wings Appetizer Recipe
First, the boring but important bit. It's all about the mise en place , baby! Get your 3 lbs of wings ready.
Cut them if needed. Then measure out all your sauce ingredients. Honey, soy sauce, ketchup, garlic...the works! This honey garlic wings crockpot recipe is about to blow your mind! It takes about 15 minutes to do this.
Time saving tip: Mince all the garlic at once. Use one of those mini choppers if you have one.
Safety first: Always wash your hands before and after handling raw chicken. You know the drill!
The Easiest Slow Cooker Honey Garlic Chicken Recipe Ever
- Toss 3lbs wings in a large bowl with 1 tbsp olive oil, 1 tsp salt, 0.5 tsp pepper, 0.5 tsp garlic powder and 0.25 tsp onion powder. Make sure they are all coated.
- Place the wings in your easy party appetizers crockpot in a single layer.
- Whisk together 1 cup honey, 0.5 cup soy sauce, 0.25 cup ketchup, 4 minced garlic cloves, and 1 tbsp apple cider vinegar for the sauce.
- Pour that gorgeous honey garlic sauce right over the wings.
- Cook on low for 3- 4 hours or high for 1.5- 2 hours , until the wings are super tender. If you want to double check use a meat thermometer and ensure wings are cooked properly the internal temperature of the chicken should be 165° F ( 74° C) .
- Mix 1 tbsp cornstarch with 2 tbsp cold water. This thickens the sauce! Pour it in and cook for another 15- 20 minutes on high until it's glossy.
- (Optional, but highly recommended!) Broil the wings for 2- 3 minutes per side to get them nice and sticky.
- Garnish with sesame seeds and green onions.
Expert "Sticky Chicken Wings Recipe" Secrets
Pro Tip 1: Broiling gives the wings that amazing caramelization. Seriously, don't skip it! You will get a crowd pleasing appetizers slow cooker .
But watch them like a hawk because honey burns fast!
Pro Tip 2: Don't overcrowd your slow cooker party appetizers ! If you do, the wings steam instead of braise. Work in batches if you need to.
make-ahead: You can make the sauce a day in advance. Store it in the fridge. It makes the process even faster on game day appetizers crockpot !
So, there you have it! The easiest, most delicious Crockpot Honey Garlic Chicken Wings recipe. Perfect for any party, gathering, or even just a chill night in. Enjoy!
Recipe Notes for the Best Crockpot Wings Ever!
Alright, let's dive into some extra tips to make your party appetizer crockpot experience totally awesome! These honey garlic wings are already pretty foolproof, but these notes will help you take them from 'good' to 'OMG, these are amazing!'
Plating and Presentation for Posh Pub Grub
Honestly, presentation matters! Don't just dump those sticky chicken wings recipe on a plate. Arrange them nicely. Sprinkle extra sesame seeds and those chopped green onions.
Serve with a cool blue cheese or ranch dip. I personally love using a wooden serving board for that rustic, posh pub grub vibe.
It just elevates the whole chicken wings appetizer recipe experience, you know?
Storage Like a Boss
Got leftovers? Lucky you! These easy party appetizers crockpot wonders can be stored in the fridge for up to 3 days.
Make sure to let them cool completely first. If you wanna freeze them, that works too! Just pop them in a freezer safe container.
They'll last for up to 2 months. When reheating, the oven works best for getting that slight crisp back, but the microwave is fine in a pinch.
The oven is definitely the best option to obtain the crisp in your game day appetizers crockpot .
Tweaking Your Wings
Want to mix things up? Of course, you do! For a slow cooker honey garlic chicken that's slightly healthier, try using coconut aminos instead of soy sauce.
Swap the honey with maple syrup will alter the flavor slightly but works well too.
Got some allergies to consider? Not a problem! Substitute - Soy Sauce: Coconut aminos or tamari (for gluten-free). This makes the wings naturally gluten-free!
Quick Nutrition Facts
So, what are you really eating? Each serving of these honey garlic wings crockpot is around 350-450 calories. You're looking at about 25-30 grams of protein.
There are 15-20 grams of fat, and 25-35 grams of carbs. Keep in mind, honey does bring 20-30 grams of sugars, and sodium is around 500-700mg.
These numbers are approximates, but it is a good start.
Cooking, serving, and storing food correctly is important. Ensure wings are cooked properly the internal temperature of the chicken should be 165° F ( 74° C) .
Alright, let's get this party started! These crowd pleasing appetizers slow cooker are going to be a hit, guaranteed. Enjoy!
Frequently Asked Questions
Can I make this party appetizer crockpot recipe ahead of time? I'm having a bit of a 'mare' preparing for a big party.
Absolutely! These honey garlic chicken wings are fantastic made ahead. Cook them fully in the crockpot, then cool and refrigerate. Before your party, simply reheat them in the oven or under the broiler to crisp them up.
This actually allows the flavors to meld even more, making them even tastier a proper win-win!
My slow cooker tends to run hot. How can I prevent the wings from drying out in this party appetizer crockpot recipe?
That's a fair point! If your slow cooker is a bit of a 'fire breather', reduce the cooking time or cook on the "warm" setting after the wings are cooked through. Adding a 1/4 cup of chicken broth to the sauce can also help keep them moist.
Don't forget to use a meat thermometer to ensure wings are cooked properly, the internal temperature of the chicken should be 165°F (74°C).
Can I use frozen chicken wings for this crockpot honey garlic chicken wings recipe?
While fresh wings are best, you can use frozen. However, be sure to thaw them completely before adding them to the crockpot. Pat them dry with paper towels to remove excess moisture, as this will help the sauce stick better and prevent a watery sauce. It may be necessary to increase the cooking time slightly too.
I'm trying to watch my sugar intake. Any healthy swaps I can make to this party appetizer crockpot recipe without losing the flavor?
Good shout! You can replace the honey with a sugar-free alternative like Lakanto Monkfruit Sweetener. Also, use low-sodium soy sauce to reduce the salt content. For a touch of natural sweetness, you could even add a tablespoon of unsweetened applesauce to the sauce.
But just remember to taste and adjust to find the right balance for your palette, love.
What's the best way to store leftover crockpot honey garlic chicken wings, and how long will they last?
Leftover wings can be stored in an airtight container in the refrigerator for up to 3-4 days. To reheat, you can use the microwave, oven, or even the air fryer for a crispier result. Just make sure they're heated through properly before serving no one wants a 'dodgy tummy' at a party!
I don't have a broiler. Can I still get that caramelized finish on the wings without it?
No worries, mate! If you don't have a broiler, you can achieve a similar effect by pan-frying the wings in a skillet with a little bit of the sauce. Cook over medium high heat, turning frequently, until they're nicely caramelized and sticky. An air fryer would also work wonders!
Crockpot Honey Garlic Chicken Wings
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 350-450 |
|---|---|
| Fat | 15-20g |
| Fiber | 0g |
