The Proper Ploughmans Sourdough

Ploughmans Sourdough Sandwich Ideas A Proper Cheesy Treat
Ploughmans Sourdough Sandwich Ideas A Proper Cheesy Treat
By Cameron BlytheUpdated:

Recipe Introduction

Quick Hook

Fancy a proper sandwich? Are you looking for sourdough sandwich ideas ? This Ploughman's Sourdough is your answer. It's tangy, cheesy, and oh-so-satisfying. Honestly, it's pure comfort food!

Brief Overview

The Ploughman's sandwich is a British classic. It's now revamped with sourdough! This recipe is super easy. It takes only 15 minutes to make (20 if toasting).

It's makes one seriously filling sandwich.

Main Benefits

This sandwich is packed with flavour. The mature cheddar gives you a good dose of calcium. Enjoy it for a weekend picnic. Or even a quick and easy lunch.

Sourdough Sandwich Bread From Starter to Masterpiece

Okay, right then, let's get this sandwich sorted! This "Proper Ploughman's Sourdough" takes everything wonderful about a classic ploughman's lunch and squishes it between two slices of delicious bread.

Think hearty flavours. Think good British ingredients. Think easy sourdough sandwich recipe .

What You Need to Make a Proper Ploughman's Sourdough

Here’s what you need for one glorious sarnie:

  • 2 slices Sourdough Sandwich Bread From Starter
  • 2 tablespoons of your favourite sweet pickle.
  • 1 tablespoon Dijon mustard.
  • 3 oz mature cheddar cheese.
  • ¼ medium apple (thinly sliced).
  • A handful of watercress.
  • Optional: a knob of butter.

How to Build the Best Sourdough Sandwich

Follow these easy steps, and you'll be sorted.

  1. Toast your sourdough bread if you fancy it. Spread with butter if you're feeling fancy.
  2. Spread Dijon mustard on one slice. This adds a real kick!
  3. Spread sweet pickle on the other slice.
  4. Layer cheddar cheese on the mustard slice. The cheddar and apple sourdough sandwich combo is pure heaven.
  5. Add apple slices on top of the cheese.
  6. Top with watercress.
  7. Sandwich time! Place the pickle slice on top.
  8. Slice in half and serve!

Tips for a Top-Notch Sarnie

The Proper Ploughmans Sourdough presentation
  • Good bread is essential. A crusty quick sourdough sandwich bread is ideal.
  • Don't overload it!
  • Press it down gently after assembling.
  • Sourdough French Bread works well if you like a more substantial bite.

Variations to Spice Things Up

  • Go veggie. Try a vegan cheese.
  • Add heat. A drizzle of hot honey is lush.
  • Add ham for extra protein.
  • Best Sourdough Sandwich Fillings are the ones you love!

Serving Suggestions

Serve your Ploughman's sourdough sandwich with a side salad or crisps. A cold pint of cider is the perfect match.

You could try a gourmet sourdough sandwich , with added olives. This is one of the best sourdough lunch ideas .

Ingredients & Equipment for a Proper Sarnie

Okay, right then, let's get this sandwich sorted! "The Proper Ploughman's Sourdough" isn't just any sandwich. It's a celebration of flavours, perfect for lunchtime.

We are going to have a look at everything you need. I love these sourdough sandwich ideas ! They are so easy to personalize.

Main Players

  • Sourdough bread: 2 slices (about ½ inch thick or 50g per slice)
  • Sweet pickle: 2 tablespoons ( 30ml ). Branston Pickle is awesome!
  • Dijon mustard: 1 tablespoon ( 15ml ).
  • Mature cheddar cheese: 3 oz ( 85g ), sliced about ¼ inch thick.
  • Apple: ¼ medium , thinly sliced. Braeburn or Honeycrisp are my go-to.
  • Watercress: A small handful (approx. 15g ), washed.
  • Butter (optional): 1 tbsp ( 15g ), softened.

Quality Check: For the cheese, go for a proper mature cheddar. It makes a big difference. The bread, aim for a bakery fresh loaf of sourdough sandwich bread from starter .

Honestly, the cheese makes or breaks this Ploughman's sourdough sandwich .

Seasoning Notes: Zing and Zest

This sandwich is all about balance. The mustard gives it a kick. The pickle adds sweetness. And the watercress brings a peppery note.

Honestly you can find the best sourdough sandwich fillings around your home.

  • Spice Combo: Mustard is key here. Don't skimp!
  • Flavor Boosters: Try a tiny bit of horseradish sauce with the mustard if you're feeling brave.
  • Quick Swaps: No watercress? Rocket (arugula) works just fine.

Equipment Needed: Keep It Simple

  • Bread knife.
  • Cutting board.
  • Butter knife or spreader.
  • Optional: Toaster or grill pan.

Household Hacks: Don't have a bread knife? Any large, sharp knife will do. For those looking for quick sourdough sandwich bread , using pre-sliced bread from the store can save some time and effort.

But hey a nice Gourmet sourdough sandwich starts with a good bread.

I tried making this once with a cheap knife. Disaster! The bread was all squished. A good bread knife is worth it.

Now you can get started making Easy Sourdough Sandwich Recipe .

Cooking Method: Assembling The Perfect Ploughman's Sourdough

Okay, right then, let's get this sandwich sorted! Forget those limp, lifeless sandwiches you get from the shops. We're talking proper sarnie action here! This isn't just a sandwich; it’s an experience.

Think crusty sourdough , creamy cheese, tangy pickle the works! Honestly, this Proper Ploughman's Sourdough is a game changer.

I once tried to make a similar sourdough sandwich on a camping trip, and the pickle leaked everywhere . Lesson learned: pack your sandwiches carefully!

Prep Steps: Mise en Place, Mate!

Essential mise en place is key, it's like getting your ducks in a row.

  • Gather your ingredients: Get that mature cheddar, apple, watercress, Dijon, and sweet pickle sorted.
  • Slice and dice: Thinly slice your apple. Cheddar needs slicing too, about ¼ inch thick should do the trick.
  • Safety first: No one wants a trip to A&E. Watch those fingers when slicing!
  • Optional: Butter bread after toasting.

step-by-step: Sarnie Construction 101

  1. Toast (optional): Toast your sourdough to your liking. If toasting, spread butter on.
  2. Mustard madness: Spread Dijon on one slice. Don't be shy!
  3. Pickle power: Generously spread sweet pickle over the other slice, like Branston.
  4. Cheese please: Layer your cheddar on the mustardy slice.
  5. Apple attack: Arrange your apple slices on top of the cheese.
  6. Watercress wave: Add your watercress on top of the apple.
  7. Sandwich slam: Carefully put the pickle slice on top of everything.
  8. Slice and serve: Cut in half and admire your masterpiece!

Pro Tips: Elevate Your Sarnie Game

Want to be a sourdough sandwich superstar? Try these tips.

  • Bread brilliance: A good Sourdough Sandwich Bread From Starter is the star! Fresh from a local bakery is always the way to go. Best Sourdough Sandwich Fillings are a must!
  • Avoid Soggy Bottoms: If making ahead, a thin layer of butter stops things getting soggy.
  • Cheese temps: Let your cheese come to room temperature to max out the flavour! If that not enough use these Sourdough Lunch Ideas , or just use this Easy Sourdough Sandwich Recipe
  • Don't overload! We want delicious, not a leaning tower of sandwich. Quality over quantity, remember? Also, Ploughman's Sourdough Sandwich is the only way to go.

And there you have it! Sourdough sandwich ideas don't get much better than this. Whether you call it a "sarnie," a sandwich, or a taste of home, this Proper Ploughman's Sourdough is bound to be a winner.

Enjoy!

Recipe Notes For the Proper Ploughman's Sourdough

Okay, right then, let's get this sandwich sorted! I've had so many sourdough sandwiches in my time, some amazing, some.

.. well, let's just say they were sourdough sandwich bread from starter gone wrong. The key is good ingredients, and a bit of love.

Plating Like a Pro & Pairing Perfection

Honestly, even a simple sandwich can look amazing! I like to cut mine diagonally, showing off all those lovely layers.

You know? Makes it look extra tempting. For sides, think classic Ploughman's: a simple green salad works wonders. A bag of ready salted crisps are de rigueur , don't you know.

Wash it all down with a crisp apple cider or lemonade. Sorted. Sourdough lunch ideas are endless!

Keeping Your Sandwich Fresh(ish)

Made too much? No worries. If you need to keep your masterpiece for later, wrap it tightly in cling film.

It'll be good in the fridge for a day. But honestly, best sourdough sandwich fillings are always eaten fresh, right? I wouldn't recommend freezing it.

The pickle and watercress will go a bit sad. Reheating? If you toasted the bread, maybe a quick grill , but cold is best.

Spice it Up or Tone it Down

Fancy a change? For a veggie version , swap out the cheddar for your favourite vegan cheese. Works a treat.

Got a spice craving? A drizzle of hot honey would be bloody brilliant! Sourdough sandwich recipes are meant to be experimented with, so don't be shy.

Alternatively, if you want to make it healthier, add more veggies. You could create gourmet sourdough sandwich. I had one time with a delicious cheese and pear filling, I was very happy!

A Little Bit About What's Inside

So, this sandwich is pretty good for you. Cheddar gives you calcium, and the apple and watercress are packed with vitamins.

I like to think the sourdough is good for my gut... But hey, it's a sandwich. Enjoy it! This is a quick sourdough sandwich bread filled with healthy ingredients.

The proper ploughman's sourdough is a winner, always! There are many cheddar and apple sourdough sandwich ideas available on the web.

Easy sourdough sandwich recipe are made to be enjoyed, remember?

Now, go forth and make yourself the Best Sourdough Sandwich Fillings known to the English and maybe make yourself some Sourdough French Bread , Enjoy your sourdough sandwich! I'm sure you will create some delicious gourmet sourdough sandwich !

Cheddar Sourdough Sandwich A Delicious Ploughmans Twist

Frequently Asked Questions

What are some creative sourdough sandwich ideas beyond the usual ham and cheese?

Absolutely! Sourdough's tangy flavour pairs beautifully with so much. For something a bit different, try a Ploughman's Sourdough, like the recipe outlined. It includes mature cheddar, crisp apple, sweet pickle, and watercress. Think of it as a British pub lunch between two slices of bread!

How can I stop my sourdough sandwich from getting soggy, especially if I'm making it ahead of time?

Ah, the dreaded soggy sarnie! The key is creating a barrier. Spreading a thin layer of butter, mayonnaise, or even a pesto on the bread will prevent moisture from the fillings seeping in. Also, pack any wet ingredients separately and add them just before eating think of it as your sandwich construction site!

Can I use different types of cheese in my sourdough sandwich? What are some good cheese pairing ideas?

Definitely! Don't be afraid to experiment. For a Ploughman's twist, a Red Leicester or Double Gloucester works wonders if you haven't got mature cheddar on hand. Brie with cranberry sauce is a festive favourite, or try goat cheese with roasted vegetables for a Mediterranean vibe. Think along the lines of cheese boards!

What are some vegetarian variations of sourdough sandwich ideas?

There are tons of delicious vegetarian options! The Ploughman's can easily be made vegetarian by swapping the cheddar for a vegan cheese alternative. Consider grilled halloumi with roasted red peppers and pesto, or a smashed avocado sandwich with everything bagel seasoning, a squeeze of lemon and a bit of chilli flakes for a simple but amazing option.

Think about what would make a great veggie burger and put it in a sandwich!

How long can I store a sourdough sandwich, and what's the best way to keep it fresh?

Ideally, sourdough sandwiches are best enjoyed fresh. However, if you need to make it ahead, wrap it tightly in cling film or beeswax wrap and store it in the fridge for no more than 24 hours. Note that the bread can get soggy, see above.

Avoid adding ingredients like tomatoes or lettuce until just before serving to prevent them from making the bread soggy.

The Proper Ploughmans Sourdough

Ploughmans Sourdough Sandwich Ideas A Proper Cheesy Treat Recipe Card
Ploughmans Sourdough Sandwich Ideas A Proper Cheesy Treat Recipe Card
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Preparation time:15 Mins
Cooking time:0
Servings:1 serving

Ingredients:

Instructions:

Nutrition Facts:

Calories650
Fat35g
Fiber5g

Recipe Info:

CategoryLunch
CuisineBritish

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