Warm Gooey Oreo Dream Pie

Recipe Introduction: Get Ready for Oreo Overload!
Ever craved that warm, gooey center of an Oreo? Honestly, who hasn't? Now, imagine that sensation amplified into a pie.
This isn't just any Oreo Pie recipe, it's the Warm Oreo Pie Recipe you've been dreaming of! So, let's dive into The Ultimate Oreo Pie that will blow your mind.
Warm, Gooey Goodness: What is it?
This Cookie Pie is pure comfort food. Forget fancy pastries, this is the real deal. It's a twist on the classic, but with a warm, gooey filling.
Think melt-in-your mouth Yummy Sweets with that iconic Oreo flavor.
This recipe pulls inspiration straight from my childhood, where warm Oreo cookies were a treat I would have loved. Though not originating from any specific cultural tradition, it embodies the universal love for cookies and the joy of warm, comforting desserts.
It's a medium difficulty bake that takes about 1 hour and 30 minutes from start to finish. It will yield eight generous slices.
Enough to impress at any dinner party.
Why You Need This Easy Oreo Pie Recipe In Your Life
Okay, beside the fact that is absolutely delicious, let's be real - it’s good for the soul!. But, seriously, it's a crowd pleaser.
It's the ideal dessert for a casual get-together with friends. Or, even a cheeky weeknight treat when you need a little pick-me-up.
What makes this pie special? The warm, gooey filling is heavenly. It is a contrast to the cold, crumbly pies we are used to.
This Homemade Oreo Pie is something else!
Ready to get baking? Let’s talk ingredients.
Alright, let's get into what you need to make The Ultimate Oreo Pie that is sure to wow! Honestly, it's all about good ingredients.
This Pie Dessert will be one of your fav Yummy Sweets .
Ingredients & Equipment
Main Ingredients
- Oreo cookies: 30 (about 300g / 10.5 oz ) for the crust, 12 (about 120g / 4 oz ) for the filling.
- Unsalted butter: 6 tablespoons (85g / 3 oz) , melted for the crust. Gotta get that good creamy texture.
- Cream cheese: 8 ounces (225g) , softened. Make sure it's properly softened. You know, so it blends nicely.
- Granulated sugar: 1/2 cup (100g / 3.5 oz) .
- All-purpose flour: 1/4 cup (30g / 1 oz) .
- Salt: 1/4 teaspoon .
- Large eggs: 2 .
- Vanilla extract: 1 teaspoon .
- Heavy cream: 1 cup (240ml / 8 fl oz) .
For that Gooey Oreo Pie filling, quality cream cheese is key. Look for one that's smooth and creamy right out of the package.
We are aiming for an Easy Oreo Pie Recipe that will surprise everyone.
Seasoning Notes
For our Oreo Cream Cheese Pie , vanilla is your best friend. But don't be afraid to experiment. A pinch of cinnamon or a tiny dash of almond extract can add an interesting twist.
If you want to spice things up, consider adding a little espresso powder. It'll deepen the chocolate flavor. If you don't have heavy cream, half and-half works in a pinch.
Equipment Needed
- 9 inch pie dish. A standard glass one does the trick.
- Food processor (optional). For crushing those Oreos super fine. Or a zip-top bag and rolling pin works too.
- Mixing bowls. Gotta have somewhere to mix all that goodness.
- Electric mixer. Makes life easier, but a whisk and some elbow grease work fine too.
- Rubber spatula. For scraping every last bit of that filling.
- Measuring cups and spoons. Because accuracy matters, mate!
You don't need fancy equipment to make The Ultimate Oreo Pie that is Homemade Oreo Pie . A good pie dish, a couple of bowls, and a bit of elbow grease are all you need.
If you don't have a food processor, no worries. Just bash those Oreos in a bag with a rolling pin.
Seriously, it's kinda therapeutic. And there you have all you need to start baking your Warm Oreo Pie Recipe from Oreo Pie From Scratch .
Get Ready for The Ultimate Oreo Pie that Will Blow Your Mind
Honestly, who doesn't love Oreo Pie ? I mean, come on! It's like a hug in a dessert. This isn't your run-of-the-mill Cookie Pie though.
This is The Ultimate Oreo Pie that 'll make you forget all other pie desserts . I'm talking warm, gooey, chocolatey heaven.
Think of this as a hug from your nan with yummy sweets . Ready? Let’s dive in and get that Warm Oreo Pie Recipe ready.
Prep Steps: The Key to Gooey Oreo Pie Perfection
Essential Mise en Place: Before you even think about turning on the oven, get everything prepped. Crush those Oreos (filling and all!), measure out your ingredients.
Think of it like getting your ducks in a row.
Time Saving Organization Tips: While the oven's preheating, get your pie dish ready. It will make things so much easier later.
Safety Reminders: Make sure when you're melting that butter, don't let it burn. Burnt butter is nasty! And don't forget your oven gloves when handling that hot Homemade Oreo Pie .
step-by-step: From Oreos to Oreo Cream Cheese Pie
- Crush the Oreos. Combine 30 crushed Oreos and 6 tablespoons of melted butter. Press firmly into the pie dish. Chill for at least 30 minutes .
- Preheat the Oven. Set that oven to 350° F ( 175° C) !
- Cream Cheese Magic. Beat together 8 ounces of softened cream cheese, 1/2 cup of sugar, 1/4 cup of flour, and 1/4 teaspoon of salt until smooth.
- Wet Stuff. Add 2 eggs one at a time, then stir in 1 teaspoon of vanilla extract and 1 cup of heavy cream.
- Oreo Chunkiness. Gently fold in 12 coarsely chopped Oreos.
- Bake It! Pour the filling into the chilled crust. Bake for 35- 40 minutes . Look for that slightly jiggly center that's the Gooey Oreo Pie goodness!
- Cool It. Let it cool completely before refrigerating for at least an hour.
Pro Tips for Oreo Pie from Scratch
- Expert Technique: Don’t overbake! That slight jiggle is key. It’ll set as it cools. Trust me on this.
- Common Mistake: Using cold cream cheese is a recipe for lumpy disaster. Make sure it's softened!
- make-ahead Option: This pie is actually better the next day. Make it ahead of time for a stress free dessert!
Honestly? This Easy Oreo Pie Recipe is a game changer. Once you try it, you'll never go back. It's so easy and always turns out fantastic.
Now go get baking and enjoy The Ultimate Oreo Pie that that will blow your mind!
Alright, let's talk about nailing The Ultimate Oreo Pie that is so good, your mates will be begging for the recipe.
This Pie Dessert isn't just any Cookie Pie it's a gooey, chocolatey dream come true, a proper Oreo Pie from Scratch .
Recipe Notes for the Best Oreo Pie Ever
This Warm Oreo Pie Recipe is seriously easy, but a few bits can make all the difference. Trust me, I've been there.
Serving Suggestions: Make It Look Posh!
Okay, so you've baked this beauty. Now what? Presentation matters, innit? I reckon a dusting of icing sugar makes it look chef's kiss .
Plating it with a scoop of vanilla ice cream always wins. Or, for a truly decadent twist, try a drizzle of warm chocolate sauce.
It is Oreo Cream Cheese Pie heaven!.
As for drinks, a glass of cold milk is the classic pairing for an Oreo Pie . But honestly, it's also fab with a cup of coffee.
Storage Tips: Keepin' it Fresh
Right, so you've got leftovers (lucky you!). Pop it in the fridge, covered, and it'll be good for about three days.
Honestly though, it'll probably be gone way before then. I've never managed to freeze this. It doesn't last that long, does it?
Reheating? A quick zap in the microwave for like 20 seconds, and it's back to that Gooey Oreo Pie magic.
Variations: Get Creative With Your Yummy Sweets !
Fancy a bit of a twist? Swap out regular Oreos for Golden Oreos for a lighter, vanilla flavored Easy Oreo Pie Recipe .
Or, if you're feeling adventurous, add a tablespoon or two of peanut butter to the filling. Peanut butter and chocolate? Unbeatable .
For a dietary adaptation, try using gluten-free Oreos (they exist!) and a gluten-free flour blend. Easy peasy.
Nutrition Basics: The Good (and the not-so-good)
Let's be real: this isn't a salad. One slice contains roughly 550 calories, with 35g of fat and 55g of carbs.
But, hey, everything in moderation, right? It's good for the soul. Enjoy the amazing experience of Homemade Oreo Pie .
The Ultimate Oreo Pie that we've created is more than a dessert, it's an experience. Don't be afraid to experiment and put your own spin on it.
Go on, give it a go you won't regret it.
Frequently Asked Questions
How do I stop the Oreo crust from getting soggy?
Nobody wants a soggy bottom, right? (Great British Baking Show, anyone?) To prevent a soggy Oreo crust, make sure to press the Oreo crumb and melted butter mixture firmly and evenly into the pie dish.
Chilling the crust for at least 30 minutes before adding the filling is also key to a crispier base, which will hold up better with the gooey filling on top!
My filling isn't gooey like the pictures, what did I do wrong?
Ah, the gooeyness is the magic! The most common culprit is overbaking. You want the filling of The Ultimate Oreo Pie that to still be slightly jiggly in the center when you take it out of the oven. It will continue to set as it cools, but that little wobble is what ensures that melt-in-your mouth texture.
Also, be sure to use full fat cream cheese and heavy cream for the best results.
Can I make The Ultimate Oreo Pie that ahead of time?
Absolutely! This pie is a great make-ahead dessert. You can bake it a day or two in advance and store it covered in the refrigerator. In fact, chilling it allows the flavors to meld even more, making it even more delicious! Just be aware that the crust may soften slightly the longer it sits.
Can I freeze The Ultimate Oreo Pie that?
Yes, you can freeze this pie, but the texture might change slightly. Wrap the cooled pie tightly in plastic wrap, then foil. Freeze for up to 2-3 months. Thaw overnight in the refrigerator before serving. You might find the crust is a little less crisp after thawing, but it's still delicious!
I'm allergic to dairy, are there any substitutions I can make for The Ultimate Oreo Pie that?
Making it dairy-free is tricky but possible! You can substitute the cream cheese with a dairy-free cream cheese alternative (like Tofutti or Kite Hill). For the heavy cream, use a full fat coconut cream (the thick part after refrigeration). Ensure your Oreo cookies are also dairy-free; some varieties contain milk.
Also, ensure that the substitute ingredients are of similar composition to the real ingredients to keep the recipe as close as possible to the original.
Can I use a different type of cookie for the crust of The Ultimate Oreo Pie that?
While the Oreo crust is iconic for "The Ultimate Oreo Pie that," you could experiment! Shortbread cookies or even chocolate graham crackers could work. Just adjust the amount of melted butter accordingly to achieve a similar consistency for pressing into the pie dish.
Warm Gooey Oreo Dream Pie

Ingredients:
Instructions:
Nutrition Facts:
| Calories | 550 calories |
|---|---|
| Fat | 35g |
| Fiber | 1g |