Speedy Cinnamon Swirl French Toast Bake
Speedy Cinnamon Swirl French Toast Bake
Ingredients:
Instructions:
Nutrition Facts
Recipe Introduction
Ever woken up craving something sweet and comforting? You know, proper comfort food? Me too! That's why I'm sharing this Easy French Toast Bake with a cinnamon swirl.
It's like a warm hug in a dish, perfect for those lazy weekend mornings.
Quick French Toast Casserole Hook
Honestly, who has time to soak bread overnight? This recipe is your answer! It's the Quick French Toast Casserole you've been searching for.
The key flavor is that dreamy cinnamon swirl. It makes all the difference.
A Bit About the Bake
This isn't your average French toast. This French Toast Bake Recipe hails from my own kitchen where time is short and cravings are high.
This dish is easy to make, taking about 55 minutes total, and makes 6-8 servings. Perfect for sharing (or not!).
Why You'll Love This
This Easy Overnight French Toast Casserole Kitchen Fun isn't just tasty. The eggs and dairy give you a protein boost.
It's a perfect Breakfast And Brunch option for special occasions or just because you deserve it. What makes this Cinnamon Swirl French Toast Bake special? No overnight soaking! Plus, it's endlessly customizable.
Use whatever bread you like and experiment with different spices in the swirl.
Ready to dive in? Next up, all the yummy ingredients you'll need!
Is it a French Toast Bake no soak?
YES!! French Toast Bake no soak . It takes the flavor and easy to pre-make the night before, but skips the overnight soak. You'll love it!
Sunday morning breakfast bake.
Honestly? It's perfect for a Sunday morning breakfast bake . Picture this: The aroma filling your home. The taste of a Brunch Recipes easy , warm, custardy French toast and you'll want this every Sunday.
Make ahead breakfast casserole
This is the ideal Make ahead breakfast casserole . Prep it ahead of time, pop it in the oven, and boom: a delicious brekkie is sorted!
Ingredients & Equipment
So, you wanna make my super Easy French Toast Bake with that delicious cinnamon swirl ? Awesome! Let's talk ingredients and what you'll need. Don't worry, it's all pretty basic.
Main Ingredients
Okay, here's the lowdown. You'll need 1 loaf (1 pound or 450g) of challah or brioche. Seriously, though. Stale bread is the BEST for soaking up all that custard.
French bread works in a pinch. For the custard, grab 6 large eggs, 1 1/2 cups (360ml) milk, 1/2 cup (120ml) heavy cream – don't skimp!, 1/4 cup (50g) granulated sugar, 2 tablespoons (30ml) vanilla extract, 1 teaspoon cinnamon, 1/4 teaspoon nutmeg, and a tiny pinch of salt.
Now, for the cinnamon swirl , you'll need 1/4 cup (50g) packed brown sugar, 2 tablespoons (30ml) melted butter, and 1 tablespoon cinnamon.
A good quality cinnamon makes a HUGE difference. Trust me! Optional: 1/4 cup (25g) chopped pecans or walnuts and powdered sugar for dusting.
Seasoning Notes
Cinnamon and nutmeg are essential for that warm, comforting vibe. You know? You can add a tiny pinch of cloves or allspice for extra warmth.
If you don't have nutmeg, don't stress it. Just add a bit more cinnamon. Vanilla extract is a must! It enhances all the flavors.
Maple syrup can kick the french toast bake recipe into another level of tastiness.
Equipment Needed
You don't need a ton of fancy stuff! You'll need a 9x13 inch baking dish. A large mixing bowl for the custard.
A smaller bowl for the swirl, and a whisk. A spatula comes in handy too! Honestly? If you don't have a whisk, a fork works fine.
No fancy stuff is needed for this Quick French Toast Casserole Kitchen Fun bake.
Okay, buckle up buttercups! Today, we're making Easy French Toast Bake with all the deliciousness, none of the all-night waiting.
Who has time for that, honestly? This recipe is your Sunday morning breakfast bake sorted.
From Zero to Hero: Quick French Toast Casserole Time!
Prep Steps: Mise en Place Mania
First things first, let's get organized. It's all about that mise en place! Chop your loaf of Challah (or Brioche, or even trusty French bread) into 1-inch cubes.
Get those eggs, milk, cream, and spices all lined up like a breakfast army. Safety-wise? Just don't lick the raw egg batter, yeah? We don't need a salmonella situation.
This is the essential mise en place!
Step-by-Step Process: Easy French Toast Bake in Action
Alright, let's get baking! This French Toast Bake Recipe is so simple:
- Grease your 9x13 inch baking dish. No one wants stuck-on French toast, trust me.
- Spread your bread cubes in the dish. Think of it as a bread bath, they want to be there.
- Mix up your cinnamon swirl: melted butter, brown sugar, cinnamon. Drizzle it all over and swirl it in.
- Whisk together the custard: eggs, milk, cream, sugar, vanilla, spices. Make sure it's all combined smoothly.
- Pour the custard over the bread. Get every nook and cranny covered!
- Bake at 350° F ( 175° C) for 35- 40 minutes , or until golden brown and set.
Pro Tips: Easy Overnight French Toast Casserole Kitchen Fun
Want to up your Brunch Recipes easy game? Use day-old bread. It soaks up the custard way better. Don't overbake! Nobody wants dry French toast.
It needs to be delicious and have maximum soaking. Finally, a splash of bourbon in the custard? Don't tell anyone.
Wink Now you can make ahead breakfast casserole! The Cinnamon Swirl French Toast Bake is a winner, winner, breakfast and brunch dinner!
We've all faced the soggy bottom or the burnt top, right? Honestly, the key is not to stress. Every oven is different.
Keep an eye on it, and trust your gut. And if all else fails, just drown it in syrup. Nobody will know the difference! This French Toast Bake no soak is so good.
Enjoy!.
Recipe Notes for Your Easy French Toast Bake
Okay, let's chat about making this Easy Overnight French Toast Casserole Kitchen Fun . It's not rocket science, honestly! This Quick French Toast Casserole is super forgiving.
I've messed it up before (burnt edges, anyone?), but it always ends up tasting delicious.
Serving It Up Right
Want to make this French Toast Bake Recipe look extra special? After baking, let it cool slightly. Then dust with powdered sugar.
A few fresh berries on top make it look fancy. Seriously, plating makes a huge difference! Serve this Brunch Recipes easy alongside crispy bacon or sausage.
And definitely a glass of orange juice or a mimosa. It's the perfect Sunday morning breakfast bake !
Storage Superpowers
Got leftovers? Lucky you! This Cinnamon Swirl French Toast Bake keeps well. Just pop it in the fridge, covered, for up to three days.
For longer storage, you can freeze individual slices. Wrap them tightly in plastic wrap. Then place in a freezer bag.
When you are ready, reheat in the oven at 350° F ( 175° C) or in the microwave, until warm.
Tweak It Till You Make It
Feeling adventurous? Let's talk variations for this Easy French Toast Bake with . For a dairy-free version, swap the milk and cream for almond or oat milk.
You can also use coconut cream. Add some berries for extra flavor. How about blueberries or raspberries? If you are looking for Make ahead breakfast casserole , prepare casserole and chill in fridge for up to 24 hours before baking.
You can also add a bit of lemon zest to the custard for a bright, tangy twist. Also, you can use gluten-free bread for gluten intolerances.
Nutrition Nuggets
This French Toast Bake no soak is definitely a treat, not a health food. But, hey, everything in moderation! Each serving has around 350-400 calories.
Also it gives you 10-12 grams of protein. It also has a decent amount of energy-boosting carbohydrates (40-45 grams). The milk and eggs provide calcium and protein, which is amazing! Remember, this is just an estimate.
Adjust for the actual value of ingredients.
Honestly, don't be intimidated by this Easy French Toast Bake . It's meant to be fun. Mess around with the ingredients.
Make it your own! It's a lovely Brunch Recipes easy . I promise you will nail it, and everyone will love it!
Frequently Asked Questions
Can I make this Easy French Toast Bake with different types of bread?
Absolutely! While Challah or Brioche bread gives the best results due to their richness and ability to soak up the custard, day-old French bread is a great alternative. Even a sturdy white bread will do in a pinch – just remember that the flavor and texture will vary slightly. Think of it like choosing between a posh biscuit or a digestive; both are good, but one's a bit more luxurious!
Do I really need heavy cream for the custard in this French Toast Bake recipe?
While the heavy cream adds a richness and creamy texture reminiscent of clotted cream with your scones, you can substitute it with milk for a lighter version. The bake won't be quite as decadent, but it'll still be delicious! For a dairy-free alternative, try coconut cream. It's a bit of a "Bake Off" hack, but works wonders!
How can I prevent my Easy French Toast Bake with cinnamon swirl from getting soggy?
Sogginess is a common French toast woe, but easily avoidable! Make sure not to over-saturate the bread – the recipe ratios are designed to prevent this. Don't overbake it either; the center should be set but still slightly jiggly. Using slightly stale bread also helps, as it soaks up the custard better. If you find your oven tends to brown quickly, consider lowering the temperature by 25 degrees Fahrenheit.
Can I prepare this French Toast Bake ahead of time?
You sure can! Assemble the French Toast Bake, but don't bake it. Cover it tightly with plastic wrap and refrigerate for up to 24 hours. When ready to bake, let it sit at room temperature for about 30 minutes before popping it in the oven. Add a few extra minutes to the baking time to ensure it's cooked through. Perfect for making ahead and having a "lie in"!
What are some fun variations I can try with this Easy French Toast Bake with cinnamon?
Get creative! Adding berries (fresh or frozen) before pouring the custard adds a fruity burst. Chocolate chips are always a winner, especially with kids. You could also swap the cinnamon swirl for a caramel drizzle or add a streusel topping for extra crunch. For a festive touch, sprinkle chopped pecans or walnuts before baking. It's like jazzing up your full English with a bit of flair!
How should I store leftover French Toast Bake, and how long will it last?
Store any leftover French Toast Bake in an airtight container in the refrigerator. It will keep for up to 3 days. To reheat, warm it in the microwave, oven, or even a toaster oven until heated through. A quick zap makes it a brilliant "second day" treat.
