Spicy Chipotle Chicken Pasta A Fiery Fusion Feast

Spicy Chipotle Chicken Pasta A Fiery Fusion Feas

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Preparation time:20 Mins

Cooking time:25 Mins

Servings:4 servings

Ingredients:

• 1.5 lbs (680g) boneless, skinless chicken breasts, cut into 1-inch cubes
• 1 tbsp (15 ml) olive oil
• 1 tsp (5g) chili powder
• 1 tsp (5g) smoked paprika
• ½ tsp (2.5g) garlic powder
• ½ tsp (2.5g) onion powder
• Salt and freshly ground black pepper to taste
• 1 tbsp (15 ml) olive oil
• 1 medium onion, chopped (about 1 cup, 150g)
• 2 cloves garlic, minced
• 2-3 chipotle peppers in adobo sauce, minced (adjust to taste for spice level)
• 1 tbsp (15 ml) adobo sauce (from the can of chipotle peppers)
• 1 (14.5 oz) can (411g) diced tomatoes, undrained
• 1 cup (240 ml) chicken broth
• ½ cup (120 ml) heavy cream
• ½ cup (50g) grated Parmesan cheese
• ¼ cup (25g) chopped fresh cilantro
• Salt and freshly ground black pepper to taste
• 1 lb (454g) pasta of your choice (penne, rigatoni, or fettuccine recommended)
• Salt for pasta water

Instructions:

• Bring a large pot of salted water to a boil. Add pasta and cook according to package directions until al dente. Reserve about 1 cup of pasta water before draining.
• In a medium bowl, combine chicken with olive oil, chili powder, smoked paprika, garlic powder, onion powder, salt, and pepper. Toss to coat evenly.
• Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook until cooked through and lightly browned (internal temperature of 165°F/74°C). Remove chicken from the skillet and set aside.
• In the same skillet, add the onion and cook until softened and translucent. Add the garlic and cook until fragrant (about 30 seconds).
• Add the minced chipotle peppers and adobo sauce to the skillet. Cook for 1 minute. Add the diced tomatoes and chicken broth. Bring to a simmer and cook for 10 minutes, stirring occasionally.
• Stir in the heavy cream and Parmesan cheese. Season with salt and pepper to taste. Simmer for another 2-3 minutes until the cheese is melted and the sauce has thickened slightly.
• Add the cooked chicken and drained pasta to the sauce. Toss to coat. If the sauce is too thick, add a little of the reserved pasta water until desired consistency is reached. Stir in the fresh cilantro. Serve immediately.

Nutrition Facts

Calories:650-750

Fat:30-40g

Fiber:5-7g

Recipe Info

Category:Main Course

Cuisine:Mexican-Italian Fusion

Recipe Introduction

Craving Something Spicy?

Fancy a bit of kick tonight? Ever get bored of the same old pasta dishes? I got you. This spicy chicken chipotle pasta is proper lush.

Seriously, this creamy, smoky, spicy pasta recipe is about to become your new fave.

A Little Bit About This Fiery Dish

This recipe blends Italian pasta dishes with South Western flavours. It's a fusion cuisine recipe , and it's awesome. It's medium difficulty and takes about 45 minutes.

The spicy chicken chipotle pasta recipe serves four hungry people.

Why You'll Love This Pasta

Honestly, the main benefit is that it tastes amazing. Plus, it's got a decent amount of protein from the chicken .

This spicy pasta recipe is perfect for a weeknight dinner ideas or a casual get-together. It feels a little bit like a nandos inspired recipe but with a Nonna twist.

Ready to get cooking? Let's talk ingredients!

Ingredients & Equipment for Spicy Chicken Chipotle Pasta

Right, let's talk grub! This spicy chicken chipotle pasta recipe needs a few bits and bobs. Don't worry, you probably have most of it already.

It's seriously easy chicken pasta recipe , and we will start with the chipotle pasta recipe .

Main Ingredients: Get Your Shop On!

Okay, let's break it down. For the spicy chicken chipotle pasta , you'll need:

• Chicken: 1.5 lbs (680g) boneless, skinless breasts. Quality chicken makes a difference, so grab some decent stuff. You want it cut into 1-inch cubes.
• Olive Oil: 1 tbsp (15 ml) for the chicken and 1 tbsp (15 ml) for the sauce.
• Chili Powder: 1 tsp (5g).
• Smoked Paprika: 1 tsp (5g). Adds a lovely smokiness.
• Garlic Powder: ½ tsp (2.5g).
• Onion Powder: ½ tsp (2.5g).
• Onion: 1 medium , chopped (about 1 cup, 150g).
• Garlic: 2 cloves , minced.
• Chipotle Peppers in Adobo: 2-3 , minced. Adjust to your heat preference! I once went overboard and nearly blew my head off. You know?, start small and add more.
• Adobo Sauce: 1 tbsp (15 ml). From the can of chipotles.
• Diced Tomatoes: 1 (14.5 oz) can (411g), undrained.
• Chicken Broth: 1 cup (240 ml).
• Heavy Cream: ½ cup (120 ml). This makes it creamy.
• Parmesan Cheese: ½ cup (50g), grated. Freshly grated is best!
• Cilantro: ¼ cup (25g), chopped.
• Pasta: 1 lb (454g). Penne or rigatoni work a treat.
• Salt

Seasoning Notes: Spice It Up!

For this spicy pasta recipe , the chipotle peppers are the heroes. They bring the heat and the smoky flavour.

The chili powder and smoked paprika boost the depth. If you're feeling brave, add a pinch of cayenne! You want easy chicken pasta but also tasty.

Equipment Needed: Keep It Simple!

You don't need fancy gadgets for this chicken pasta recipe . Just the basics:

• Large pot: For the pasta. Every italian pasta dishes must be with al dente pasta.
• Large skillet: Or a Dutch oven.
• Chopping board and knife
• Measuring spoons and cups

You're all set for a creamy chipotle chicken pasta adventure! Time to ditch the weeknight dinner ideas and embrace this spicy dinner recipes .

Let's Cook! Spicy Chicken Chipotle Pasta Magic

Alright, buckle up, buttercups. We're diving headfirst into spicy chicken chipotle pasta . This ain't your average pasta dish. It's like Nonna went to Nandos and decided to throw a party.

Trust me, it’s a flavour explosion. I have made my spicy pasta recipe so many times! My friends and I enjoy this creamy chipotle chicken pasta so much.

It's the perfect comfort food recipe .

I remember the first time I tried to make something similar. Honestly, it was a disaster. The sauce was watery, the chicken was dry, and the spice was non-existent.

But hey, we live and learn, right? Now, this chicken pasta recipe is a regular in my kitchen.

Prep Like a Pro

• Essential mise en place: Dice your onion. Mince your garlic and chipotle peppers. Cube your chicken. Grate your Parmesan. Chop your cilantro.
• Time-saving organization tips: Get all your spices prepped in a small bowl. Having everything ready before you start cooking saves so much time.
• Safety reminders: Be careful when chopping those chipotle peppers. Those little guys pack a punch! Avoid touching your eyes after handling them.

Spicy Chicken Chipotle Pasta: Step-by-Step

1. Cook pasta in boiling salted water until al dente. This should take about 8- 10 minutes . Make sure to save 1 cup of pasta water.
2. Toss cubed chicken with olive oil and spices. Make sure the chicken is evenly coated. This will help you achieve a balanced chicken chipotle recipe .
3. Cook chicken in skillet until it reaches 165° F ( 74° C) . You want it nicely browned. Set aside when ready.
4. Sauté onion until soft. Add garlic and cook until fragrant - about 30 seconds .
5. Add chipotle peppers and adobo sauce. Cook for 1 minute . Stir in diced tomatoes and chicken broth. Simmer for 10 minutes .
6. Stir in heavy cream and Parmesan cheese. Season with salt and pepper. Simmer until thickened - about 2- 3 minutes .
7. Add cooked chicken and pasta to the sauce. Toss to coat. Add pasta water if needed to adjust consistency. Stir in cilantro and serve immediately. You can adjust how k_annotated :[ fiery pasta recipe ] you want it!

Pro Tips for Spicy Perfection

• Don't be shy with the chipotle peppers: Start with 2-3, but feel free to add more if you like things k_annotated :[ spicy dinner recipes ].
• Avoid overcooking the pasta: Al dente is key. Nobody likes mushy pasta. This is my secret for perfect k_annotated :[ italian pasta dishes ].
• Make-ahead option: You can make the sauce a day ahead of time. Store in the fridge. Just reheat and add the chicken and pasta when you're ready to eat. This is my favourite k_annotated :[ weeknight dinner ideas ].

This k_annotated :[ spicy chicken chipotle pasta recipe ] is a total crowd-pleaser. This k_annotated :[ creamy pasta sauce ] is amazing. Enjoy!

Recipe Notes for Your Fiery Spicy Chicken Chipotle Pasta

Alright, so you're about to dive into this spicy chicken chipotle pasta recipe . Awesome! Before you start chopping, let's run through some quick notes to guarantee pasta perfection.

I've made this chicken pasta recipe more times than I can count and have picked up a few tricks along the way.

Ready?

Serving Suggestions: Level Up Your Chipotle Pasta Recipe

Okay, so the pasta's done. Now what? Presentation matters, even if it's just for you. I love plating this spicy pasta recipe in shallow bowls, topped with extra cilantro.

It just looks chef's kiss , you know? A side of garlic bread? Bangin'. As for drinks? A cold beer or a crisp white wine cuts through the richness perfectly.

I also tried pairing it with sparkling lemonade, it was suprisingly tasty!

Storage Tips: Keep the Creamy Chipotle Chicken Pasta Alive

Listen, leftovers never taste as good, right? Wrong! This creamy chipotle chicken pasta actually rocks the next day. Store it in an airtight container in the fridge for up to three days.

Freezing? Yeah, you can, but the sauce might separate a bit. Honestly, I would'nt bother. Reheating is easy. Microwave it or gently heat it in a pan with a splash of milk if it seems dry.

Variations: Make This Chicken Chipotle Recipe Your Own

Want to switch things up? Go wild! For a lighter version, try using Greek yogurt instead of cream. Seriously, it still tastes amazing.

If you are vegetarian, consider adding black beans to the spicy chipotle pasta. And if you are a dairy-free person, use coconut cream and omit the parmesan.

This spicy chicken chipotle pasta is super adaptable.

Nutrition Basics: A Little Bit About What You're Eating

Okay, I'm not a nutritionist, but let's be real. This spicy chicken chipotle pasta recipe is comfort food. It's got protein from the chicken, carbs from the pasta, and, well, joy from the chipotle sauce.

Roughly, you're looking at around 650-750 calories per serving, plus a good dose of protein and enough carbs to fuel your next Netflix binge.

So, there you have it. My top tips for making the best fiery pasta recipe ever. Remember, cooking should be fun! Don't stress too much about following the recipe exactly.

Experiment, taste as you go, and make it your own. Now go on, get cooking! This pasta is gonna knock your socks off.

It can be one of your favourite weeknight dinner ideas .