Baconwrapped Tater Tot Bombs the Ultimate Party Snack
- Recipe Introduction
- What Makes These Bombs So Explosive?
- Ingredient Rundown: Ready, Set, Cook!
- Crafting Your Bacon Wrapped Masterpieces
- From Oven to Table: Baking Your Way to Bliss
- Ingredients & Equipment for the Best Bacon Wrapped Tater Tot Bombs
- Cooking Method: Bacon-Wrapped Tater Tot Bombs
- Recipe Notes for Your Bacon Wrapped Tater Tot Bombs
- Frequently Asked Questions
- 📝 Recipe Card
Recipe Introduction
Quick Hook
Fancy some Bacon Wrapped Tater Tot Bombs ? Honestly, who doesn't? These little bites are a party in your mouth. Salty bacon, cheesy filling, and those beloved Tater Tots all in one.
Brief Overview
These aren't exactly a heritage dish. Think modern comfort food, perfect for sharing. They’re easy to make. It will take around 45 minutes.
This recipe makes about 24 Tater Tot Bites . They are great for sharing.
Main Benefits
Bacon Wrapped Tater Tots bring pure joy. Everything in moderation of course, but sometimes, you just need that salty, savoury crunch.
They're perfect as Game Day Appetizers or any casual gathering. These Party Snacks Recipe are always the first to go.
What Makes These Bombs So Explosive?
These Bacon Wrapped Tater Tot Bombs are special because they're so simple, yet so satisfying. It's the salty Bacon Appetizers , and the crispy Tater Tot texture inside.
It's all balanced and easy to make.
Ingredient Rundown: Ready, Set, Cook!
First, you'll need 800-900g of slightly thawed Tater Tots . Then, grab 100g of shredded cheddar. Don't forget 25g of grated Parmesan.
10g of fresh parsley, 5g of garlic powder, and 2.5g of black pepper round out the filling. For the wrap, you'll use 450g of bacon.
Ketchup for dipping of course!.
Crafting Your Bacon Wrapped Masterpieces
Time to get your hands dirty. Mix the tater tots with the cheeses and spices. Roll them into little balls.
Wrap each ball in half a slice of bacon. Secure with a toothpick if needed.
From Oven to Table: Baking Your Way to Bliss
Pop those Bacon Wrapped beauties into a preheated oven at 200° C ( 400° F) . Bake for 20- 25 minutes.
The bacon should be crispy and golden. Let them cool slightly. Remember to remove those toothpicks!. Then, serve and enjoy.
These Easy Appetizer Recipes are a sure hit.
Ingredients & Equipment for the Best Bacon Wrapped Tater Tot Bombs
Right, let's talk about what you need for these awesome Bacon Wrapped Tater Tot Bombs . Honestly, it's all pretty straightforward stuff.
No fancy chef skills required here. These Bacon Appetizers are about simple ingredients and maximum flavor.
Main Ingredients Breakdown
Okay, so for the tater tot filling, you will need a 28-32 ounce bag of frozen Tater Tots . That's 800-900g .
Slightly thawed is key. You want them soft enough to mash. Next up: 1 cup of shredded cheddar cheese ( 100g ).
Good quality cheddar makes a big difference!. Then, 1/4 cup of grated Parmesan cheese ( 25g ). Don't forget 1/4 cup of chopped fresh parsley ( 10g ).
A teaspoon ( 5g ) of garlic powder and half a teaspoon ( 2.5g ) of black pepper.
For the Bacon Wrapped part, grab 1 pound ( 450g ) of bacon. Cut it in half!
Seasoning Notes: Amp Up the Flavor
These Bacon Wrapped Snacks are already delicious. Want to take these Tater Tot Bites up a notch? A pinch of cayenne pepper adds a nice kick!.
Garlic powder is crucial. Fresh herbs make a huge difference, too. Don't have parsley? Chives work great as Easy Appetizer Recipes .
Equipment Needed: Keep it Simple
You don't need much kit for these Party Snacks Recipe . A large mixing bowl is essential. A baking sheet, obviously.
Parchment paper is your friend, or use a silicone baking mat. Trust me, it makes cleanup a breeze! A toothpick can secure the bacon.
So there you have it. Everything you need to make the greatest Game Day Appetizers . Simple, right? Now get in the kitchen and start cooking those Bacon Wrapped Tater Tots !.
Enjoy!
Cooking Method: Bacon Wrapped Tater Tot Bombs
Oh my gosh, are you ready for this? We're making Bacon Wrapped Tater Tot Bombs ! These little guys are the perfect finger food appetizers .
Think Tater Tots , but elevated. Honestly, they are the bomb, especially for Game Day Appetizers .
Prep Steps: Your Mise en Place Mission
Essential prep? Get your tater tots slightly thawed. Seriously, slightly! We don't want mush. Mix your cheeses, parsley, garlic powder, and pepper in a bowl.
Cut your bacon in half. Safety? Don't cut yourself! You know? That's about it.
step-by-step: Bomb Assembly Time
- Mash the thawed Tater Tots in a large bowl.
- Add 1 cup cheddar, 1/4 cup Parmesan, 1/4 cup parsley, 1 teaspoon garlic powder, and 1/2 teaspoon pepper.
- Roll mixture into 1-2 tablespoon balls.
- Wrap each ball with 1/2 slice of bacon. Use a toothpick!
- Preheat oven to 400° F ( 200° C) . Bake for 20- 25 minutes until bacon is crispy. Visual cue? Golden brown.
Pro Tips for Bacon Wrapped Perfection
Thin cut Bacon Wrapped Snacks is key. It gets crispy so much better. Don't overcrowd the baking sheet. Space them out! Common mistake? Not thawing the tots just enough.
make-ahead? Assemble the bombs and keep them refrigerated for a day.
Looking for an Easy Appetizer Recipes that screams fun? These Bacon Appetizers are it. My friends always ask for them.
They’re seriously addictive Party Snacks Recipe , every single time. If you are looking for other type of recipes, you can follow: https://www.
Delish.com/cooking/recipe ideas/a51053703/air-fryer bacon-wrapped tots-recipe/
Seriously, try these Bacon Wrapped Tater Tots . You won't regret it. Perfect for any occasion. Enjoy the explosion of flavour!
Recipe Notes for Your Bacon Wrapped Tater Tot Bombs
Right, so you're ready to make some seriously tasty Bacon Wrapped Tater Tot Bombs ? Sorted! Here are a few extra bits of info.
These are just some things I've picked up along the way that will help you nail this Party Snacks Recipe .
Honestly, these are the best Finger Food Appetizers , hands down.
Serving like a Pro
Fancy plating? Arrange your Bacon Wrapped Tater Tots artfully on a platter. Pop them on a bed of shredded lettuce for a bit of green.
Or go full-on British and serve them in a basket lined with newspaper print paper! Think chips shops! A selection of dipping sauces is a must.
Ketchup, BBQ, or even a homemade garlic mayo. Boom. As for drinks? Cold beer is classic. But a fizzy lemonade works a treat too.
Storing Your Leftover Tater Tot Bites
Got any leftover Bacon Wrapped Snacks ? (Highly doubt it!). Keep them in the fridge. In an airtight container, they will last for around three days.
You can reheat them in the oven or microwave. But honestly, the oven is best for keeping them crispy.
Freezing is an option. Just let them cool completely first. Then, wrap each bomb individually in cling film before putting them in a freezer bag.
This stops them from sticking together. To reheat, bake from frozen at 350° F ( 175° C) until heated through.
Always ensure the inside is piping hot!
Variations on this Bacon Appetizers Masterpiece
Want to mix it up? If you are making these for someone who is gluten-free, then check the ingredient list for your Tater Tots! Subbing out the regular cheddar for vegan cheese makes the dairy-free! Seasonal Swaps? Use fresh chives from your garden in the summer.
Or try a sprinkle of dried rosemary in the winter. These add that lil' something special!
Nutrition Snippet
Each Bacon Wrapped Tater Tot Bomb is about 80-100 calories. It's got some protein, some fat, and a few carbs.
Remember, these are a treat, not a health food. But hey, everything in moderation, right? The bacon and cheese provide a nice hit of protein.
Which is always a good thing!.
Honestly, just have fun with it. These Easy Appetizer Recipes are all about enjoying the process. Don't stress if they aren't perfect.
As long as they taste good, you're winning! Get stuck in!
Frequently Asked Questions
Can I make Bacon Wrapped Tater Tot Bombs ahead of time?
Absolutely! You can assemble the bombs ahead of time and store them, covered, in the fridge for up to 24 hours. Just add a few extra minutes to the cooking time to ensure they're heated through. Think of it like prepping your Sunday roast get everything ready on Saturday so you can relax on the big day!
My bacon isn't getting crispy enough. What am I doing wrong?
Ah, the age-old quest for crispy bacon! Make sure you're using thin cut bacon, as it crisps up much better than thicker cuts. Also, ensure your oven is fully preheated and don't overcrowd the baking sheet.
If the bacon still isn't crisping, you can broil the bombs for the last minute or two, but watch them like a hawk nobody wants burnt bacon!
What dipping sauces go well with these Bacon Wrapped Tater Tot Bombs?
The possibilities are endless, really! Ketchup and BBQ sauce are classic choices, but ranch dressing, honey mustard, or even a spicy sriracha mayo would be fantastic. For something a bit more fancy pants, try a blue cheese dressing or a homemade aioli.
It's like choosing your favourite biscuit to dunk in your tea personal preference reigns supreme!
Can I freeze these Bacon Wrapped Tater Tot Bombs?
You can indeed! Flash freeze the assembled (but unbaked) bombs on a baking sheet until solid, then transfer them to a freezer bag. They'll keep for up to 2 months. When you're ready to bake, add about 5-10 minutes to the cooking time.
It's a great way to have a stash of party snacks ready to go, just like keeping a stash of emergency biscuits in the cupboard!
Are there any healthier substitutions I can make for these Bacon Wrapped Tater Tot Bombs?
Of course! You can use turkey bacon instead of pork bacon to reduce the fat content. You could also use sweet potato tots for a slightly healthier and sweeter flavour profile, or even try wrapping them in thinly sliced prosciutto. Remember, everything in moderation, even delicious bacon wrapped treats!
Consider increasing the amount of parsley to up the nutritional value slightly as well.
Baconwrapped Tater Tot Bombs The Ultimate Party
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 80-100 Calories |
|---|---|
| Fat | 6-8g |
| Fiber | 4-6g |
