The Quintessential Vanilla Milkshake Thick Creamy and Simply Divine

Learn how to make a vanilla milkshake like a pro This recipe is thick creamy and utterly divine The ultimate homemade milkshake recipe for a perfect treat Ready in minutes ... Quick & Easy
Recipe Introduction
Quick Hook
Fancy a creamy treat? Let's learn how to make a vanilla milkshake. This recipe makes the perfect classic vanilla milkshake recipe . You know you want one.
Brief Overview
The classic vanilla shake has its roots in American soda fountains. It's super easy. This recipe takes just minutes. It yields one awesome serving.
Main Benefits
This milkshake is happiness in a glass. It's the perfect treat for a hot day. This homemade milkshake recipe will become your new favourite.
The Quintessential Vanilla Milkshake Thick Creamy and Simply Divine Recipe Card

Ingredients:
Instructions:
Nutrition Facts
Let's Get Shaking: Your Vanilla Dream Awaits
Ever wondered how to make a milkshake that rivals Starbucks? This is it. Forget those expensive Starbucks drinks DIY attempts.
We're going old school. Think thick, creamy, and utterly divine. It's the kind of milkshake that takes you back to carefree days.
I remember when I first tasted a milkshake it was delicious.
We're diving into a simple but decadent dessert. So, gather your ingredients. Get ready to learn how to make a vanilla milkshake.
This ain't your average easy smoothie recipes . This is a proper, luscious thick vanilla milkshake . This is how you whip up a vanilla bean milkshake from scratch.
Consider this more than just a recipe. It's a journey into the heart of milkshake heaven. Milkshake recipes don’t get much simpler. Let’s create an amazing smoothie drink recipes .

Ingredients & Equipment
Right, let's talk about what you'll need. Seriously, this is the easiest part! The key is using decent stuff. You know? Like, the kind your nan would approve of.
Main Ingredients Deconstructed
Okay, so for this classic vanilla shake , here's what you need. We are looking at 2 cups (480ml) of proper vanilla ice cream.
US & Metric measurements, sorted!. Not that watery rubbish. The quality really matters, honestly. Go for something creamy, with visible vanilla specks if possible.
Next up, ½ cup (120ml) of whole milk. You can use semi-skimmed, but why would you?! It's a thick vanilla milkshake , not a diet drink! Then, ¼ teaspoon of pure vanilla extract.
Please get the good stuff. The cheap stuff tastes like nail polish remover. No joke.
I remember one time, I tried to save a few quid on the extract. Oh my gosh! The milkshake tasted like sadness. Never again.
Seasoning Notes
Vanilla is the star here, obviously. You can use a vanilla bean itself. Scrape out those seeds. It is a game changer! Honestly, you don't really need much else.
If you are feeling fancy, a pinch of cinnamon could be interesting. For the chocolate lovers, think of a chocolate vanilla milkshake .
A tiny bit of cocoa powder will take you there, trust me.
Want to know how to make a vanilla milkshake even better? A tiny pinch of sea salt. Just a tiny bit, balances the sweetness. You know? Like magic.
Equipment You'll Actually Need
You only need a few bits, thankfully. A blender is key. Doesn't need to be fancy. Just needs to blend! A tall glass or milkshake cup is pretty essential.
Who wants to drink a milkshake from a mug? And finally, measuring cups and spoons, that is. Unless you're some kind of kitchen wizard.
If you don't have a blender, maybe get creative! I'm kidding, you need a blender. What are you doing here if you don't have a blender? Seriously, this vanilla milkshake recipe is impossible without it.
Anyway, that's all you need to get started. Ready to learn how to make a milkshake ? Or maybe find inspiration for other milkshake recipes or even easier smoothie drink recipes and easy smoothie recipes ! Let's get blending!.
You might even recreate some Starbucks Drinks Diy style.
Whipping Up the Perfect Vanilla Milkshake: A Nostalgic Treat
Honestly, who doesn't love a vanilla milkshake recipe ? It's like a time machine to those classic American diners, isn't it? Right then, let's get cracking on this, and honestly it´s easier than queuing for the loo at Glastonbury.
Prep Steps: Getting Your Ducks in a Row
Essential mise en place is key, darling. First, get your ingredients out. We're talking 2 cups of softened vanilla ice cream , ½ cup of milk , and ¼ teaspoon of proper vanilla extract .
It is not the time to be cheap!
To save time, pop your glass in the freezer now. A chilled glass makes a huge difference. It keeps your milkshake frosty.
If you´re really into the Starbucks drinks DIY , you probably already know all of this.
Step-by-Step: From Fridge to Fab
- Chill out! Put your glass in the freezer pronto.
- Combine the Goodies: Bung your softened ice cream, milk, and vanilla extract into the blender.
- Blend it Up: Whizz it all together on medium speed until it's smooth and creamy. Careful not to overdo it.
- Thick or Thin?: Too thick? Add a splash more milk. Too thin? Chuck in another scoop of ice cream.
- Pour and Enjoy: Pour your thick vanilla milkshake into that frosty glass, add a cherry if you fancy.
Pro Tips: Level Up Your Milkshake Game
Want to make your classic vanilla shake even better? I bet you do!
- Ice Cream is King: Use decent ice cream. Proper good stuff. It makes all the difference. If you´re interested in Easy Smoothie Recipes and Smoothie Drink Recipes you probably know quality ingredients are important.
- Don't Over-Blend: Seriously, don't. It'll go all runny and sad. Blend just until smooth, and the milkshake will be perfect.
- Homemade milkshake Tip: Add a dash of vanilla bean paste for that vanilla bean milkshake flavor.
This isn't just a drink; it's a little moment of joy. And it takes under 3 minutes.
Recipe Notes: Your Milkshake Masterclass
Right then, let's talk about making this vanilla milkshake recipe absolutely perfect . It's not just about throwing stuff in a blender! Here’s the lowdown.
Serving Suggestions: Milkshake Nirvana
Forget plain old glasses! Plating is key. Try a tall, retro milkshake glass. Or even a mason jar for that homemade milkshake vibe.
Whipped cream is a MUST. A cherry on top? Totally optional, but highly encouraged. As for sides, how to make a milkshake a full meal? Serve it with a burger and chips.
It's a classic for a reason! Or, if you are looking for easy smoothie recipes , try pairing it with something healthier.
Storage Tips: If There's Any Left!
Honestly, this classic vanilla shake never lasts long enough to need storage. But, if you do have leftovers, pop it in the fridge.
It will separate, though. Give it a good stir before drinking. Freezing? Hmm, not the best. It gets icy. Reheating? Don't even try it! Just blend it again with a splash of milk if needed.
Variations: Shake It Up, Baby!
Fancy a twist? For a vegan version, use plant-based ice cream and oat milk. It's surprisingly good! How about a Chocolate Vanilla Bean Milkshake ? Add some cocoa powder! For a seasonal thing, use fresh berries in summer.
Strawberries or raspberries would be incredible! I love making starbucks drinks diy version, saves money!
Nutrition Basics: The Good(ish) Stuff
Okay, let's be real. This isn't a health drink. But, it does have some protein from the milk. And, well, it makes you happy! Calories? Around 450-550 per serving.
Carbs? 50-60g. Think of it as a treat. Not a daily thing. Want something healthier? Check out smoothie drink recipes ! Or, adjust the ingredients to cut down on the sugar, if you are so inclined, but how to make a vanilla milkshake without all the sugar? Tricky, but doable!
So, there you have it! Everything you need to know for milkshake mastery. Go on, get blending! Let me know what amazing thick vanilla milkshake concoctions you come up with!.

Frequently Asked Questions
Is there an easy way to learn how to make a vanilla milkshake thicker? Mine always seems a bit runny!
Absolutely! The key to a thick milkshake is cold ingredients and not over-blending. Pop your glass in the freezer beforehand, and use slightly softened, but still very cold, ice cream. If it's still too thin, add a small scoop of ice cream and blend briefly. Think of it like Goldilocks – not too thin, not too thick, just right!
Can I make a vanilla milkshake without a blender? I'm a bit of a Luddite in the kitchen!
While a blender is the easiest way, you can try it with a sturdy fork or whisk. Soften the ice cream a bit more than usual, and vigorously mash and whisk the ice cream, milk, and vanilla extract together until relatively smooth. It will have a slightly different texture, more like a thick, lumpy drink than a classically blended milkshake, but still delicious! It's a bit more elbow grease, but definitely doable, like stirring the Christmas pudding!
I'm trying to be a bit healthier. How can I make a vanilla milkshake with less sugar or fewer calories?
No worries, you can have your cake and eat it (or your milkshake and drink it!). Use a light or no-sugar-added vanilla ice cream and swap whole milk for a lower-fat alternative like skim or almond milk. You could also add a touch of Stevia or a sugar-free vanilla syrup to boost the sweetness without adding extra calories. Every little helps, as they say!
How long does a homemade vanilla milkshake last in the fridge? Can I make it ahead of time?
Milkshakes are best enjoyed immediately, like a pint at the pub! If you absolutely must make it ahead, it can be stored in the fridge for up to 24 hours, but be aware that the texture will change. It will likely separate and become less creamy. Give it a good stir or a quick blitz in the blender before serving, but don't expect it to be quite as perfect as freshly made.
What other flavours go well with vanilla milkshakes? I'm looking to spice things up a bit!
Vanilla is a fantastic base for all sorts of flavours! Consider adding chocolate syrup or cocoa powder for a chocolate vanilla twist, or throw in some fresh or frozen berries for a fruity treat. A little peanut butter or a dash of cinnamon can also add a delicious complexity. Think of it like being on Great British Bake Off, the sky is the limit, only no soggy bottoms!
How to make a vanilla milkshake dairy-free? I'm trying to avoid dairy.
Creating a dairy-free vanilla milkshake is super simple! Just swap out the dairy ice cream for a good quality plant-based vanilla ice cream (coconut, almond, or oat-based work well) and use a dairy-free milk alternative like almond, soy, oat, or coconut milk. You can still add vanilla extract for that extra punch of vanilla flavour. It’s a delicious and inclusive treat!